Zvinongedzo: 220 g yeupfu, 100 g yebhota, makumi mashanu g chaizvo, 1 yolk, 1 tbsp. Spoon Creatard, 1 tbsp. Chipunu cho chena yakaoma waini yakaoma, ⅓ h. Zvipunu zvemunyu wegungwa. Kuzadza: 200 g yeRed inopisa inopisa hove, 3-4 tbsp. zvipunu zvemupunga wakabikwa, 2 ½ tbsp. Spoons sour cream, 3 girini yeonia Feder, chopping nyowani dema dema, chopping sea munyu.
Nzira yekubika: oven preheat kusvika mazana maviri degrees. Mafuta akacheka kuita zvidiki zvidiki. Mumbiya yeiyo blender, kuisa butloled butter, dururira 200 g yeupfu uye ± h. Zvipunu zvemunyu wegungwa uye chando chose kuita chidiki chidiki. Wedzera kirimu yakasvinwa uye yemasitadhi, kurova zvishoma, saka dura waini chena uye kurova zvimwe. Fomu kubva kubhora rekuyedza, kuputira mufirimu rechikafu uye kutumira kwemaminetsi makumi maviri kusvika makumi matatu kusvika ku freezer. Green hanyanisi Gadzirira kuzadza: kuputa foloko, wedzera hanyanisi yakatemwa, yakabikwa mupunga, musenga, munyu, pepper uye musanganiswa. Iyo yekushandira yakasaswa nefurawa yasara, kupatsanura mukanyiwa muzvimedu zvidiki uye uvhure misiki isina kutetepa. Pahafu imwe yegoroga yega yega, isa zvinhu, fukidza iyo hafu yechipiri uye udzevedze madapiro kutanga nemaoko ako, saka nekuda kweforogo (iyo yekuvhura (iyo misoro isina kuiswa inogona kugurwa ne banga). Zvishoma kuisa pamwechete patties pamusoro peiyo nzvimbo yese yeforogo. YOLOL nePING yemunyu wakatsemurwa neforogo uye maLubricate pies. Kubheka pepa rekubheka rekubheka uye kuisa mapipi. Bika mune yakapararira oven yemaminitsi gumi nemasere.
Julia Vystsotskaya