1. Kunyangwe mazai akaraswa akakwenenzverwa anogona kunge ari basa reunyanzvi kana rakanyatsoiswa. Shongedza kudya kwako kwemazuva ese nemagirini kana kumupa chimiro chemoyo.
2. Hapana munhu akadzima classics. Kungobira takangoita toast kuchave kwekudya kwekudya kwekudya kwekudya kwemangwanani.
3. Nenzira, nezve classics. Ndeupi musikana angangoita kamwe asina kurota Paris? Vaviri vaviri veCroissants nekofi inonhuhwirira kweawa inokuendesa kuguta rerudo.
4. Kune vanoda chikafu chine hutano panzvimbo yefurawa uye chakaomeswa tinogona kupa nyowani muchero muchero. Gaya zvibereko zvishoma mu blender, wedzera mukaka uye smoothie yakagadzirira! Chinhu chikuru hachisi chekumuka chero munhu.
5. Kuvaneswa kunoshamisa kwezuva kuchatanga kuita zvinyoro nyoro uye mhepo Omelet. Iwe unogona kuwedzera cheki kana masoseji kwazviri. Inonaka uye inogutsa: yakanakisa kudya kwemangwanani ndiro.
6. Kune avo vanenge vasiri zvishoma kujairana nechitofu, tinogona kupa pancake. Dururirai neSyrup, shongedza mabheti uye isingakanganwiki kudya kwemangwanani kwemangwanani iwe unopihwa.
7. Kuwedzera kune macomputer sandwiches ine cheke uye sosi, unogona kubika sandwich. Ndiro yakadaro haizotinhiki uye yakawanda kwazvo inonaka.
8. Kana iwe usingade kuraswa kwemabikopo, saka hapana chinhu chiri nani kupfuura marudzi ese emichero nemabhuruku, akaiswa zvakanaka mundiro.
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Fast Cupcake yekudya kwemangwanani mumubhedha
Zvinongedzo pamakapu maviri:
1 zai;
4 tbsp. l. hupfu;
4 tbsp. l. Sahara;
3 tbsp. l. mukaka;
3 tbsp. l. mafuta ekubikisa;
2 tbsp. l. cocoa;
½ h. L. kubheka poda;
1 tsp. Vanilla shuga.
Mubhasi diki, tinoburukira shuga uye zai, wedzera mukaka nemafuta. Sanganisa, wedzera hupfu, cocoa uye vanilla shuga. Yekupedzisira asi kuyamwa iyo yekubheka poda. Nekuenderana, mukanyiwa unofanirwa kunge wakafanana nekirimu yakasviba. Isu takamugovera nehafu uye takarara mumikombe. Isu tinoisa kwemaminitsi matatu kune microwave, simba re600-800 W. Kana uchishandisa, iwe unogona kushongedza mukapuro neBerries, kana dhirowa maitiro akapfeka kuburikidza ne stencil.
10. curd dessert. Kunaka uye zvinobudirira zvinoita kunge dhizaini kubva kuCottage chizi uye Cherries, uye zvakanyanya kukosha, kubheka kwayo kunotora nguva diki.
Zvinongedzo zveiyo curd layer:
200 g yeCottage chizi;
100 ml ye ceiy cream;
½ Shuwa kapu;
Vanilla.
Zvinongedzo zveiyo Cherry Layer:
300 g cherry isina mhodzi
1 tbsp. l. starch;
½ Shuwa kapu;
⅓ Magirazi emvura.
Cottage chizi, kirimu, vanilla uye shuga kurova mune blender. Panofanira kunge paine homogeneous uye lush misa. Cherry ine shuga yakaiswa mune saucepan uye uunze kuboka. Panguva ino, isu tinosanganisa shuga ne starch, penda iyo imwe yemvura, isu tinosuma musanganiswa wenguva yekununura kuti tirambe tichiita cherry. Yekupedzisira miniti, dzima moto. Isu tinodzima cherry kune imwe ndiro, takamirira kutonhora.
Mumagirazi matanda anoisa iyo curd misa, ichichinjika nayo neicherry. Shumirawo dessert iri nani mumagirazi, uye iwe unogona kushongedza nemashizha eminwe kana sinamoni.
Sakanidza chero ndiro chinhu chinonaka cherechedzo nerudo murudo, uye kudya kwako kwemangwanani kuchiri kudanana. Rangarira kuti chero chamangwanani ndechekudya kwako ndechekuti, chinhu chikuru ndechekuti chakaitwa nerudo.
Elizabeth Yusupevskaya