Pamberi peIsita, hapana chinosara. Mazuva ekupedzisira asati apera zororo risati ragadzirirwa kuchenesa imba uye kugadzirira kwemazai eIsita. Asi kana mazai achirongwa Takakumbira macipes emazai eIsita kuti agovane chinhu chete pane yedu chiitiko chaiye muimbi - dombo-doma olga krarkhin. Anoyeuka nezvaMwari kwete kaviri pagore - yeIsita uye Kisimusi, sevazhinji vevanoshanda navo pachikuva, asi chaizvo murume mutendi zvakanyanya. Olga akagovana nemutsa ake mapfundo ake eHerrock uye Isita, azvatsogadzirira gore rimwe nerimwe.
"Kulich ndiko kubheka kwakanyanya kwete kwakakora, svondo rakawanda rapfuura richava kukurumidza," olga inonyevera uye inokurudzira iyo inotevera yekubvunzurudza.
Culich nemazambiringa
Iwe uchazoda: 800 g yeupfu, 200 g yebhotel, 200 g ye shuga, kapu yemukaka, mazai mashanu, makumi mashanu emamita matsva, 200 g ye raisin.
Kubika maitiro: OIL ILLT, Dururira Mukaka unopisa, wedzera shuga, munyu kuravira (kubva hafu yemapepa kuti uzere), sanganisa uye utore pasi kune tembiricha yemukaka wamakaka. Mushure meizvozvo, dururira, durura mbiriso yechibereko chakasununguka mumukaka mudiki (kuti vauye, vanofanira kuitirwa pasi pepasina kupisa), sanganisa zvakakwana, isa munzvimbo inodziya yekufemerwa. Kana mukanyiwa uchikwikwidza, wedzera 5 yolks uye wakatsvakwa muFoam 5 mapuroteni, makumbo. Hurefu hwakakwenenzverwa hwakanyatso kukanywazve, wedzera munyu, kanopfuura zvekare, rara mukanyiwa mune yakaodzwa mafuta uye yakasvibiswa chimiro kuitira kuti izadzwe kusvika hafu. Kana mukanyiwa wakatsvuka zvakare uye unova wakanyanya nemichero yechimiro, bika kuma 180 madhigirii, tarisa iyo yakagadzirirwa nehundi yemapuranga. Mvura yekunyungudika chokoreti uye kusaswa ne nzungu kana kudurura mapuroteni akaridza mapuroteni (chete kana keke yakadzvanywa!) Uye kusasa nechero chokoreti corp.
Orange Isita
Iwe uchazoda: 22 Yolks yolks, 800 g yeCottage cheese, 500 g svutugadzike uye kubva pamakumi matatu kusvika 500 g yemafuta, matatu magirazi uye maviri shuwa shuwa, 3 makomba emakwenzi.
Kubika maitiro: Nechirenje chakapfeka chidimbu che sugar zest kana grate pane grater, svina mutozi mangozi, pukuta butter uye wobva waunisa zvese zvinovhuvhuta, sanganisa zvese uye ipa zvishoma stitch. Wedzera shuga, iwe unogona kuwedzera chocolate, makumbo), kurara mumasikati eIsita (kana mune yakajairwa colander), kuisa danda mbiri reGauze, uye ipa track. Zviri nani kuita neChina manheru manheru kana neChishanu kuti ugone kudhonza.
"Izvo zvinodikanwa kuti uende kuti uende kunzvimbo yekufamba, sezvo ichi chigadzirwa pasi pebhero chichiridzwa chinotungamirirwa nemhedzisiro isina kuchena," inodana Olga. - Ndinoshuvira iwe kufara, rudo nechokwadi! Nekuti uyu mufaro.