Huku "tapak"
Kwemhando 4 servings: 1 huku, 100 g yezhizha butter, 4 cloves yeGarlic, 2 h. Nati mafuta, ½ Belam Kinse, munyu, pepper.
Nguva yekugadzirira: Maminitsi makumi mashanu.
Pukuta huku uye peel kubva kwaari zvakakwana. Munyu, pepper uye lubricate neisimusi butter. Zvadaro shiri dzinobhururuka mune poto yekubhururuka kana latice. Mudhaka, kugeda gariki, uye wobva wasanganisa nehure butter, nut butter uye cilantro. Uyu musanganiswa wekunyengedza shiri yapera. Tapak huku ndeimwe yezviratidzo zveGeorgian cuisine.
Phat kubva kune beets. .
Pokali kubva kune beetsKwemhando 4 servings: 100 G yekucheneswa walnuts, 3 beets, 2 tbsp. Walnut butter, 3 Cloves yeGarlic, ½ Beam Kinse, 1 Pepper Pepper, 1 tsp. Chvuri-sunnels, 2 h. Waini vengarava (kana mandimu).
Nguva yekugadzirira: Maminitsi makumi matatu.
Mune blender, sanganisa walnuts, walnut butter, gariki, hop-hops-sunnels, kutemwa uye pepper uye pepper tsvuku tsvuku. Mupumburu. Wana mubhedha wakabikwa kuti utonge pamusoro peganda, wedzera nzungu, ipapo kuti utumire zvishoma zveHops-sunnels newaini vengarava. Zvakanaka kusanganisa zvakanaka. PHALI kubva paSwirls kuti ishandire seyakafa mukambani ine lavash.
Tbilisi kutanga, wechipiri uye ... Yetatu. .
Tbilisi kutanga, yechipiri uye ... YetatuKwemhando 4 servings: 1 kg yematata, 150 g ye bacon, 3 mababu, 100 ml yemukaka, 100 ml ye kirimu.
Nguva yekugadzirira: Maminitsi makumi mana.
Isa makuki mbatatisi. Akasungwa zvakanaka bacon frying pane pani yekubika, obva atora hanyanisi pane imwechete yekubika pani. Dzosera bacon kuna Ruka, sanganisa uye fry kwemamwe maminitsi mashanu. Mushure meizvi, zvirimo zvepani chinoshanduka kupinda mupani nekubika mune diki yemvura ine mbatatisi. Bika mbatatisi pamwe neanonyepedzera uye bacon yemaminitsi maviri, uye wozodururira mupani yemukaka uye kirimu. Kugaya zvese ne blender - uye vagadzirira!
BaryhnaNya uye Culinary, TVC, Svondo, 10:05