Compote: Iyo nhoroondo yechitarisiko uye zvisingatarisirwi mabhii

Anonim

Mazuva ano, compot inodaidzwa kuti yakaparadzana sessert pane kunwa kudya kwemanheru. Uye vazhinji vanowanzo bvunza kutadza kwechigadzirwa ichi. Zvakangodaro, vanhu vazhinji havamiriri hupenyu hwavo pasina berry berry. Akawana nyaya yeiyo yakabva kuCompot uye akawana zvimwe zvinonakidza zvekuphanda.

Compote, sezvatinozviratidza nhasi, gadzirira makore mazana maviri. Asi munyika medu kusvika Xviii zana ramakore, zvinwiwa zvakafanana zvinonzi Uzvar kana wigs. "Welder" anobva muShoko rekuti "Brew". Madzitateguru edu akabikwa, zvakanyanya, vakauya nekukasira kuboka nemiriwo, madhiri nemichero. Kazhinji kazhinji, iyo Uzvar yakashandirwa muKisimusi yeKisimusi Evha seyakanyanya kurapwa. Dzimwe nguva kubudirira kwakakura kwakawedzerwa kwazviri kuti chinwiwa chaive chakanyanya. MuXviii zana, izwi rekuti "compote" rakaonekwa muguta redu, rakatorwa kubva kuFrench. Kusvika parizvino, chinwiwa ichi chinoonekwa seimwe chipi chakajairika kuEast Europe.

Compote kubva ku gooseberry

Zvinongedzo: 1 kg ye gooseberry, matavi akati wandei emint, 300 g ye shuga, mvura.

Nzira yekubika: Gooseberry yekuenda nekubvisa muswe mu berries. Kugeza Berries yakaenzana kugovera pamabhangi akasvibira, kune imwe neimwe mint pane imwe neimwe sprig. Mvura inosimudzira. Dururirai chirongo chega chega nemvura inovira. Dhavhara neLid uye kubereka kwemaminetsi gumi nemashanu. Mvura kubva kumakanji kuti ibatanidze mune imwe nzvimbo yepani, wedzera shuga (100-150 g ye matatu malita), aunza kune bota. Dururira Bholing Berry Syrup. Banks roll.

Compto kubva kugungwa bhuru

Zvinongedzo : 2 kg ye berries, 1 l yemvura, 400 g ye shuga.

Nzira yekubika: Gadzira shuwa syrup. Berries inopfuura nepakati, yakachena zvakanaka uye wedzera. Wobva wadurura muzvakachena pasi-litita mabhangi, dururira syrup. Stailtize Banks 10-12 maminitsi.

Compote inogona kuvezwa kubva pamapungu uye kunyange zucchini

Compote inogona kuvezwa kubva pamapungu uye kunyange zucchini

Mufananidzo: PixAbay.com/ru.

Zvisina kujairika plum compote

Zvinongedzo: 300 g ye drain, 300 g ye zucchini, 500 g ye shuga, mvura.

Nzira yekugadzirira: plums geza uye bvisa mapfupa. Geza zucchini, suka, bvisa mhodzi kubva kwavari uye ndokucheka kuita makerubhi. Mabhangi akasvibira akaenzana akaenzana placoms uye zucchini. Dururira mvura yekubira. Yakanyorwa maminetsi gumi nemashanu. Mvura inosanganisa munzvimbo yakajairika, wedzera shuga uye uuye kune bota. Kubika syrup kudurura mabhangi uye roll.

Pumpkin Compote

Zvinongedzo: 1 KG yemapumpkin nyama, 1200 g ye shuga, 4 tbsp. Apple vhiniga, 2 l yemvura, ѕ ndimu, carnention, sinamoni.

Nzira yekugadzirira: Pumpkin pulp yakatemwa kuita makerubhi uye dururira apuro vhiniga. Pumpkin yekukanda kwemaawa maviri. Ipapo iyo acetic mvura ndeyekusanganisa, uye pumpkin pour shuwa syrup. Kuti uite izvi, wedzera 400 g ye shuga mune litre yemvura, inokwira kusvikira shuga yakanyungudutswa zvachose. Pumpkin inobika mu syrup kwemaminetsi gumi nemashanu. Kutonhora Zvidimbu zvinoiswa kwazvo muhafu-liter mabhangi uye dururira ne syrup yakagadzirirwa kubva 800 g ye shuga uye 1 litre yemvura. Wedzera mandimu kune mabhangi, musanganiswa. Kuravira wedzera cinnamoni uye carnation. Stellize mabhangi emaminitsi makumi maviri nemashanu.

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