Kana madzitateguru edu paakachinja kubva kune imwe nzira yekugara uye akadzidza kukudziridza gorosi, chinhu chekutanga chavakatanga kugadzirira kubva padhuze nechingwa chose, asi prototype vermicelli uye mamwe marudzi emaoko etsva. Tekinoroji yeVintage kubva kuMoodmade yemazuva ano yakanga isina kusimba: Rovera mukoma pane ibwe rinopisa, gura kuita mitsetse nemvura inovira, iyo iri isina zviuru zvinomwe zvemakore. Iyo iri kuita iyo fashoni yakatemwa mukanyiwa pamitsetse yakatetepa mune yekare nyika haina kunyanya kukwana. Etrusks yakanga ichiri kufarirwa, asi Lagan yaive imwe yemidziyo yokudyira yavaRoma vekare - tateguru weanoda lazagani. Zvimedu zvakakura zvehupfu zvakabikwa zvakaradzikwa nezvematanda, uye nyama yemubati minwe yakashandiswa sekuzadza. Nenzira, cicero pachake yambotaura nezvayo paLagan. Iyo ndiro uye mutambi aristopaphane, aigara muAtene pakupera kweV - kutanga vi zana kusvika kuguva yedu. Chokwadi, mune tsananguro yechiGiriki chekare cheGreek comende yeLagan zvakanyanya kufanana nedumplings kana ravioli.
Imwe yemidziyo yaunofarira yevaRoma vekare yaive Lagan - Ancestor - Yemazuva ano Razany
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Goridhe Nzira
Iyo iri kuita izvo muItaly pasita iyo itsika kugovera mumhando mbiri: nyowani, kana pamba fresca, uye yakaoma, ishandise-yekushandisa pastasciutta. Chikamu chekutanga chinosanganisira Pichs, papertell, tortelini uye zvimwe zvigadzirwa kubva mumupfumi mutsva, wakabikwa mukicheni nemaoko. Muboka rechipiri reSpaghetti, penne kana pasta muhomwe yakatengeswa mumatanho epasi rese. Zvinonakidza kuti iyo yakaoma paste haisi chinhu cheItaly. Yekutanga kudzidza kuti vagadzire maArabhi akakunda SICILY mumakore. Vakatora akaoma pasita navo kumauto negungwa, nekuti kubhowa mudumbu, chigadzirwa chakapedza chiri nyore kupfuura kugara mazai uye upfu. Kuwedzera kuzivikanwa. Sicilians Arab information yakagamuchirwa, munguva pfupi yakatanga kushingairira kutengeserana chigadzirwa chexotic, icho muCentur Century chakazivikanwa se "tambo kubva paPlermo". Kuchamhembe kweItari, iyo yakasarudzika pasita yakarova uye zvachose zvachose. Muna 1295, yakauya nayo kubva kuChina kuenda kuVenice, mufambi akakurumbira Marko, uyo akapedza mumakore gumi nemanomwe. Zvinosekesa kuti nhasi muguta reGondola ndiyo yakakurumbira kutaridzika kwePasta - Bigoli, uye kune yavo toni yeChinese havana chinhu senge. MaGrewls anotaridzika kunge akanaka spaghetti, uye kazhinji vakagadzirira nenyama nyama yemucheka kana nyama yemuchina.
Inotendwa kuti taltello yakatanga kugadzirira muchato waLucretia Bordji
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Mhinduro nyowani
Zvinoenderana neItaly pachavo, kune yakanyanya kutsva pasita yaunoda kuti uende kuEmilia-Romigna Dunhu, harisi rekufunga kwekudzidza izvo zveTuscany neRoma. Chakavanzika - mumazai emazai emuno kubereka huku. Ivo vakasiyana mukuravira kwakapfuma zvakanyanya, uye yavo yolk inopa iyo isaile yakafara zuva reruvara. Iyo huru hits yekicheni yenzvimbo inozivikanwa Lasagna uye marudzi ese emhando dze "Italian pelmeni": Ravioli, tortellini naCaapelleti. Nenzira, ivo vakasiyana neyedu kwete chete muhukuru uye chimiro, asi zvakare nekuti havasi mbishi, asi pachine nyama yakabikwa. Nekudaro, zviyero zvemiriwo zvinozadza kubva kuRicotta kana pumpkin pulp inozivikanwa zvakafanana. Asi iyo yakakurumbira spaghetti bolognene kune Emilia-Rominia dunhu uye mararamiro aro asina hukama. Ndima yacho yakagadzirwa muUSA, uye vaItari vanongomuona wega nemwoyo wose tsika dzadzo dzinoverengeka. Iyo yepedyo kune bolognese ndeyechokwadi yekutarisa pasita - tagliatelle ne nyama stew. Nenzira, nyaya inoshamisa inoenderana neTheTotelel. Zvinotendwa kuti kekutanga vakagadzirira muchato weLucretia Bordji, apo Runako rweRenaissance Runako rwakasanganiswa neDuke reFerrara Alfonso i d's. Zvinoenderana nengano, iyo chef yakafuridzirwa refu bvudzi mubvudzi rengoro nyowani, kuti akauya neine pasita, chimiro chakafanana uye ruvara.
Kusvikira iyo Xix zana, vagari veItaly Spaghetti chete neruoko
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Chii chiri muzita rako?
Kana isu tichitaura nezve spaghetti, saka ndeimwe yeanonyanya kukosha yeNaples, uye ibwe rechioni reguta rinoonekwa sezita rakanangana nezita rekuti "Puttanesk" - ndiye aive achigadzirira mapoka emafudzi mufirimu " Lemoni Snick: 33 Zvakaipa. " Kusarudza vana vakawira pa "puttanesk" nekuda kwechikonzero chekushambadzira - kunyange munhu anogona kunge akaudzwa muBookbook, kunyange munhu asina kumira pachitofu. Ndiro iri nyore kwazvo. Spaghetti ndeyekunatsiridza neTomato ante sauce uye iyo anchous mafirita, iyo maorivhi, gariki nemapfupa anowedzera. Zvichakadaro, mavambo ezita risinganzwisisike rezasi rePeapolitan Paste chinhu chakavanzika, pane vanyori vezvakaitika veItaly nevatano vanga vachirwa kwemakore mazhinji. Vamwe vanofunga, mazita aPuttanesk akagamuchira nekuda kwekuti zvakasununguka kubva kune vashanyi vevashanyi veNapletarian vemahara. Vamwe vane chivimbo chekuti nzira yemidziyo yakauya nejira rakapararira dzakatenderedza mazita eIvetta. Ruvara rwechitatu rwechinonhuwa pasita nemumvuri wemapfekero, izvo mune zvakapfuura murudo muRudo Mupristi mune zvakapfuura. Nenzira, kusvikira yaitwa Xix, vagari veZimbabwe dzeItari vakadya Spaghetti nemaoko avo, nekuti maforogo panguva iyoyo akaitwa aine tarts matatu, zvaive zvisina musoro kuti tisingakwanisi kumhepo maaini pavasita. Zvese zvachinja mushure mekunge muchinda weHumambo hweSicily Karl Ferdinand-Sicilian aive pakati pematunhu eSicygetti. Kukwirira kwake hakuna kugona kurarama pasina pakona, saka ndaifanira kuzivisa cutlery: saka ndaizowedzera kuwedzerwa kuFork, kuti maitiro ekudya zvekudya pakudya kwekudya kwemanheru uye madhiri aitaridzika zvakanaka. Muchiyero cheindasitiri, iyo yakaoma pasita yakatanga kugadzira mushure megumi nemasere, apo mutaundi reGraniano, risiri kure neNaples, iyo madroni emakroni ekucheka akatanga kuita. Ehezve, zvino pazvirimwa zvikuru, zera rendarira rakatsiviwa nesimbi, iyo batiro yemhando yechigadzirwa haina kuratidzwa zvakanyanya, asi tsika yekugadzira bhuku renyama muItari haina kunyangarika zvachose. Saka, mudunhu, apulia inogona kutengwa imba orekette - iyo Pasta yakaoma mune yezeve, iyo inotorwa kubva kuRepo kana nyota inotengera kubva mumatanho mumigwagwa yeari uye mamwe maguta.
Mepu yeTastes
Rome
Muguta risingaperi kuPasta, mafungiro evazhinji - mafirimu kubva kuCelentano haapi panzvimbo. Iyo inonyanya kufarirwa mhando yeBucatini - Tick Spaghetti ine gomba. Zviri pakati pavo muRoma kuti ivo vanokuzivikanwa neCarboné, mazviri muItari vari pasi pekutya kwerufu, pamwe neAmatur uye Cacio e Pepe - Pasta ine pepe uye pasi pepper.
Sicily
Palemmot pastei ingangodaro imwe yemidziyo isina kujairika yeSicilian. Semunhu anozvidzora, anchovies, tomato sosi, mbichana, misidhari nzungu uye fennel, uye pamusoro pezvinhu zvese izvi zvakafukidzwa nechingwa chingwa. Zvinonaka? Usati wafema! Calor? Monster. Iyeye anoda ndiro ari nyore, ane sicily kuravira iyo pasita necold.
Linguini yakagadzirirwa ne pestto sosi
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Liguria
Iyo huru gastronomic hunyanzvi wePortofino, chinkwe terra uye mamwe marongero emhenderekedzo yeLigurian - PESTO SAUCE. Zviri kwaari kuti Linguini ari kugadzirira - refu firiti pasita, yakafanana nenharaunda ino yeItari. Nenzira, kuwedzera kuPesto, mbatatisi yakabikwa zvakare inowedzerwa kune iyo ndiro, iyo yekutanga musanganiswa wekupenya kunowanikwa.
Naples
Kwete zvisingasviki Putamic, vagari veNaples Love Spaghetti neWangol kana Scarparier Sauce, yekugadzirira iyo nyangwe zvitsva, chizi uye basil zvinoshandiswa. Ravioli Caprese ndeimwe yakakurumbira mundiro yemunharaunda yemunharaunda. Mune ino kesi, ravioli iri kunyura mumatomatisi mangozi, uko chizi cheKachotott uye mashizha ebasil anowedzerwa.
Venice
Bigoli ndiyo huru pasita yevenice. Akagamuchira zita rayo kubva kuBongolararyo unit, iro rakagadzirwa muXviz zana reCentury Barorelomeo Veronese, muguta reguta rakavakidzana rePadua. Ndiro dzisina kujairika zvakanyanya nefuru yake muSalga, uko pasita inopihwa neanchovy sosi. Mukuwedzera, spaghetti ine shrimps uye caracatia yakakurumbira muGondola, ndiro inonzi spaghetti alla busara.