Iwe uchazoda:
- chikuku huku (ripples kana zvibodzwa) - 2 PC (quail 4);
- mbatatisi yakabikwa muunifomu - 3 pcs;
-Kutora kwai kakawanda - 4-5 pcs (pamwe neaviri macucumbers ekunyoresa);
- Shede salad - 4-5 mashitsi;
- Makaputa - maawa maviri l;
- Green Peas - 3-4 St L. (Usaponesa pane peas, tora mbeu yakanaka);
- Maorivhi - 6 PC (sarudzo);
- kuuraya mazai - 5 pcs (kana huku - 2 pcs);
- tsvuku caviar - 2 chl l;
- crayfish - 3 pcs (iwe unogona kutora cancer cancer cancer cervice);
For Mayonnaise:
- 1 yolk;
- 1 tsp. musango;
- 12 tbsp. mafuta ekubikisa;
- 1 tsp. Tvorchester sauce.
Mazamu fry, mbatatisi, crayfish nemazai ano bika uye akachena. Rangarira kuti mazamu haagone kumira pamoto - kwete anopfuura maminitsi gumi nemaviri, zvikasadaro ivo vachange vaoma, kubhururuka mazai pasina anodarika maminitsi mashanu, zvese zvinocheka kuita makerubhi. Wedzera makonzo akapetwa, green peas, mapakisi. Unogona kuisa maorivhi, asi ini handidi chaizvo mu olivier, tarisa pane yako kuravira.
Gadzirira Mayonnaise, kusanganisa chikafu che yolk neasitadhi uye zvishoma nezvishoma kuwedzera mafuta emiriwo uye akapinza mchero. Zadza saladi.
MuSalad ndiro, pfeka pasi pe lettuce mashizha, isu takaisa olivier pamusoro, yakashongedzwa nemidzi uye caviar. Shumirawo, inodziya olivier isinganyanye kunzwira tsitsi.
Mamwe mabhini ezvedu chef anotarisa paFacebook peji.