Munguva pfupi iri kuuya nyika yedu ichapemberera zororo reIsita rakajeka. Uye kunyangwe nyeredzi dzakawanda panguva ino yekupera kwevhiki dzakareba dziri kubatikana mumigwagwa, ivo havana kukanganwa kuIsita.
Muimbi margarita Sulanchin akagovana naWellit.ru Recipe yekugadzira Isita. Iye anoita kuti aroze.
"Kugadzirira kweCottage Cheese Isita yezororo ndiyo yakafanana tsika tsika, pamwe nekubheka kusulchi. Zvinoreva kushandiswa kweiyo yakakosha fomu yeCottage Cheese Isita - mubatsiri, iyo inogona kutengwa muzvitoro. Ehe, iyo chaiyo Isita inofanirwa kuve yakagadzirirwa kubva kune homemade cottage chizi. Nekudaro, iwe unogona kushandisawo chitoro, icho chinofanira kuve chakataurwa pasi pechikara kuti chinyoro-chakawandisa chakaburitswa kubva pazviri. Cottage chizi yeIsita Sarudza mafuta uye nyowani, kwete muvhi.
Kune marudzi maviri makuru eIsita - mbishi uye yakabikwa. Ngatirambei tichifunga nezve yakapfava yekubheka - Raw Isita. Ndokumbira utarise kuti Isita yakadaro inochengeterwa kwenguva yakareba, saka gadzirirai saizi yake diki.
Margarita Sukhankina akagovana Easter Recipe
Easter Recipe kubva kuDemomankina Margarita:
Iwe uchazoda: 1.5 kg. Chitsva cheCoottage chizi, 150 g. Svutugadzike, 100 g. Butter, ½ kapu ye shuwa, munyu, makungwa. Tskata, nzungu zvekushongedza.
Cottage cheese kaviri kupukuta nepakati. Oiri inoshatisa kune bela neshuwa, wedzera yakaomeswa kirimu, ramba uchizunza kune zvachose kunyungudusa shuga. Isu tinobatanidza musanganiswa neCottage chizi, isu tinoisa, kuwedzera kwakashambidzwa uye kuoma makumbo, sanganisa zvakare.
Isu tinoradzika musanganiswa paPaseka (mumadziro iwe unogona kunamatira kwavari), isu tinozvimhanyisa nekupedzisira kupera, tinoisa vanopikisa pamusoro penzira uye bvisa mukati nzvimbo inotonhora kwemaawa gumi nemaviri.
Yakagadzirira Isita inogona kushongedzwa necessies uye nzungu.
Iyo inoda kubheka yeIster CECE CEARY SINGER VAVVARA COMIMISTER.
"Kulich itsika yeIsita kurapa uye zvakanyanya-nguva yekudyara uye yakaoma mhando yekubheka. Zakawska kuKulukhai akaisa "akachena thursday" manheru, mushure mekuchenesa imba nemuviri. Muedzo wehupfu uye kubheka kushuwira neChishanu chakanaka, mazviri hazvigoneke kuita ruzha, teerera kune mimhanzi inonzwika. Zviri mumamiriro ezvinhu akadaro kuti hupfu hunomuka zvakanaka uye huchave hunonaka. Mugovera, mishonga inoitwa muCulism inotsveneswa muChechi, uye muSvondo rakajeka, Svondo dziri kutaura mushure mekutumirwa kukuru.
Ini ndinokurudzira kuti ubudeke keke iri nyore, asi fungidzira kune vekare zvekubika. Mukubheka, zvakakosha kuti uteedzere nehunyanzvi hwekutamba: Hupfumi hwakakodzera maitiro akati wandei, pakati payo zvakanyatsonaka uye zvinyatsoiswa. Saka kuti Culich akasimuka, iwe unofanirwa kuve wakaukomberedza nekudziya nekudzivirira kubva pakunyora. Zvigadzirwa zvekubheka zvinogona kubikwa mune saucepans, kuve nekuvhara pasi uye madziro nekupukuta pepa. Uye usakanganise makeke panguva yekubheka - usavhura oven kwenguva pfupi.
Varvara Comissarirova vakagovana nzira yekubheka yeIsita
Recipe yakatemwa kubva kuBarbara Commissioner:
Iwe uchazoda: 1.2 kg yefurawa, kana yakaoma! g ye raisin, 100 g ye tsukatov, 1 tbsp. Crumbled shuga, kutema munyu.
Kugadzirira: Mhanya mbiriso mugirazi reMukati mechigaro tembiricha kusvikira kuparara kwakazara. Wedzera hafu yefurawa uye uise piyona kuti ukwire munzvimbo inodziya. Muchidimbu chakapera Fambisa mukanyiwa zvakakwana uye sarudza, siya kukwira. Rangarira hupfu hwacho zvakare, isa maumbirwo kusvika hafu yehuwandu hwehuwandu mumafuta akaoma uye akapfira nemhombwe. Ipa iyo bvunzo zvakare kuti isimuke, isa muvheni yakapararira uye bika kusvikira gadzirira.
Asi iyo artist elena shiri yakave yakasimba zvakavanzika zvekupaza kwemazai eIsita. Akagovana naWefuith.ru Nezivo yavo mune izvi.
"Ngazvive ngano, mushure mekumuka kwaKristu, Maria Magadalena akamhanya achimhanya kuimba yamambo Tibherio uye akamusvitsa zai seyamurwourwo okumuka kwaKristu. Emperor, kusava nehasha, akataura kuti iyo jira jasi jena harizi red, uye vakafa havamutswi. Zai raive rakatsvuka munguva imwe chete, "akadaro shiri. - mhuri yega yega ine nzira dzawo dzekupenda mazai. Kazhinji kazhinji, madhiri echisikigo anoshandiswa: Husiki hwechidiki, tii yakasimba, beet muto. Usati watanga mazai, zvinodikanwa kuti ndishambidze uye degreed nejira kana kujairika dishwashing fluid. Usati wabika, bvisa mazai kubva kufiriji uye regai vatore tembiricha.
Elena Sparrow akataura kuti iyo Easter mazai mavara mavara
Nzira yakajairika yekusagadzikana - Yakareba Husk . Iyo yakawanda masina iwe yaunoisa mune saucepan, yakasviba mumvuri unozokwanisa kusvika paza mazai. Kugadziridzwa kweiyo hondo yehundi iri nani kugadzirira kumberi uye kusimbisa maawa 5-6. Wobva wauyisa kune bota uye kusiya mazai ipapo, pre-yakabikwa mumunyu mhinduro. Mu "mvura" yeRuka, mazai akakwana kuti auraye kwemaminitsi gumi.
Kana zvichikwira Luce Husk Iwe uchave uine lilac coloring decrow.
Kupenda mazai mune yero, unogona kushandisa turmeric . Iwe unofanirwa kuuraya chinonhuwira kwemaminitsi mashanu, regai zvirege kwemaawa akati wandei, mushure meizvozvo mumvura inokonzerwa nemazai kusvika kugadzirira. Maviri kana matatu maspuni eupfu pane litre yemvura - dzinenge chikamu chakadai chinodiwa kupenda mazai turmeric. Nekuchinja kusunganidzwa kwemhinduro, unogona kuwana mimvuri kubva kune nyoro yero kune goridhe rakazara.
Buckle nettle uye spinachi Inopa iyo nyoro yemakwenzi emakwenzi uye yakadzika grey-girini.
Beck muto inopa pink ruvara Bhuruu kabichi Ruvara rwemazai mumumvuri webhuruu. Zvekusimba kwekutangisa kune muto unowedzera vhiniga.
Zvakanaka, imwe nzira isingatarisirwi - stain Chernika . Kuti uwane ruvara rwebhuruu-violet, mahedheni eBerries anofanirwa kunge achipararira, anodurura mvura inovira uye iregei kumira kwemaawa mashoma. Pakusvika kwakakonzerwa nemazai akasarudzika, "Parodist akagumisa.