Gungwa buckthic tii
Zvinongedzo:
500 ml yemvura inovira
2 sea buckthorn - anenge makiromita zana
2 Spsign yeRosemary
Uchi kuravira
Kubika:
Nyanza Buckthorn pamwe chete neRosemary (Wedzera uchi kune kana mushure mekuvira mvura, sezvaunoda) uye kudururira mvura yekubira. Ipa zvishoma kubereka uye kudururira pamagirazi.
Spicy Compori kubva kuMichero Yakaomeswa
Zvinongedzo:
1 l or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or or
1 Orange
2 maapuro epakati
1/4 grapefruit
1 tsp. Chibage
2 Chips yeCardamoma
1 pini yevhu nutmeg
⅓ h. L. Coriander
1 cinnamoni tsvimbo
½ mukombe kutarisa mumvura yekubika kurgi
½ Kapu yeCranberries
3 tbsp. Mudiwa
1 kapu yemvura yemvura tembiricha
Kubika:
Zvibereko zvakacheka uye sanganisa nezvimwe zvinoshandiswa mune saucepan. Uyai kune kutaridzika kwemabubble (anenge 80 degrees). Ngazvive pasi pechivharo kwemaminetsi makumi maviri.
Vitamin Conter Morse
Zvinongedzo:
30 gr cranberry
30 gramu ficha
30 grams brouschnik
3 h. Sahara
350 ml inovira mvura
Kubika:
Cheka FaChoa, sanganisa mune saucepan ine zvimwe zvinoshandiswa. Pisa kumusoro kuti ubike uye uipe pasi pechivharo kwemaminitsi mashanu kusvika mashanu.
Hot chocolate
Zvinongedzo:
1 tile yerima chokoreti
200 ml yemukaka
Shuga kuravira
Kubika:
Flose chokoreti tileile pane zvidimbu zvidiki. Dururira mukaka mune iyo nzvimbo, yekutanga-inotanga midziyo nemvura ine ice. Pisa mukaka pane wepakati kupisa, wobva wadurura chokoreti uye sanganisa iyo ne whisk yekupedzesa kuparara. Wedzera zvishoma zvevakajaira kana brown brown uye sanganisa zvakakwana zvakare kuitira kuti shuga haina kunyungudutswa. Yakagadzirira inopisa chokoreti yekukona kuburikidza nemakapu anopisa.