Iwe uchazoda:
1 dhadha (kana huku),
1 yakacheneswa orange (kana ndimu),
4-6 maapuro akasvibira (akadai saGrennie Smith, vanomwe),
Zvidimbu zvakati wandei zvemapipi emakona (sarudzo),
1 teaspoon huchi,
curry,
Munyu uye pepper kuravira.
Svina curry dhadha uye yakazaruka kubva mukati, isa mukati meiyo iyo yakacheneswa orange. Kunze zvakare kusasa curry, zunza munyu, saka dururira madonhwe madiki euchi paruoko rwako uye unonyengera zvakavakweva.
Bika kubva kune imwe nehafu kusvika maawa maviri nehafu zvichienderana nehukuru uye kubereka kwedhiri. Maminitsi makumi matatu ekutanga kupisa oven kusvika pamadhigirii makumi maviri nemasere, uye oderedza tembiricha kusvika 180-190 uye bang kusvikira gadzirira. Kuti utarise kugadzirira kweshiri, durura ganda rayo kune zino, kana muto unoyerera Chiedza, ipapo ndiro yagadzirira. Iyo Duck ine yakawanda yemafuta emafuta, ichaburitswa kunze kwemafuta ekubheka, saka inodikanwa kutora ndiro nemativi nemativi ehanini mashanu. Ini ndinotevedzera mafuta kakawanda.
Kwehafu yeawa pamberi pekugadzirira, isa maapuro, akaturikwa kubva pakati uye akaiswa nemichero yakaoma, uye iwe unofanirwa kuisa mapindu ematafura.
Akapedza dhadha ovheni, dhonza orenji kubva pairi uye ukandire kure. Izvo zvinongodiwa zvekuti dhadha rakanyudzwa neorenji kuravira, rakanyudza hwema hwehungwe, kupa nyoro uye nyanzvi yehuku. Iyo huku yakabikwa nekukurumidza - kubva ku1 kusvika kune imwe nehafu maawa.
Kana iwe uine chiitiko chakazara chose, wozoita maruva: unogona kukanda dhadha patafura neCognac uye kupisa moto. Pisa brandy munyasha mumurazvo wekenduru, utore kubva mudhiri, unopisa nekupisa uye utendera kupisa. Kana iwe ukaita maruva kekutanga, wozotarisa zvingangoita zvekuchenjera: Iyo dhayi inofanira kunge iri munzvimbo yakakura uye hapazovi nechinhu chine njodzi chemoto. Inoshamisa kwazvo nzira yekusafa!
Mamwe mabhini ezvedu chef anotarisa paFacebook peji.