Iwe uchazoda: 1 Kochan Mudiki kabichi, 1 kapu yeBuckwheat, 3-4 New Champignon, 1 Red Bulb, 500 ml yehuku muto, 1 tbsp. Spoon yamafuta omuorivhi, ¼ h. Zviputi zvitsva zvepepuru nhema, ½ h. Zvishongo zvegungwa.
Kubika maitiro: Buckwheat kuti ibirane maererano nemirairo pakutakura nguva dzose kusvika pakugadzirira. Mune imwe saucepan hombe, bika mvura, kuderedza kabichi uye uchibika kwemaminitsi mashoma, wobva wadzima moto uye usiye kabichi kwemamwe maminitsi mashoma mumvura inovira. Anyanyenzi akachena uye akacheka zvakanaka. Kupisa mune inobhururuka panorapisa mafuta omuorivhi uye oga hanyanisi. Shamiguns akacheka mumapuranga, wedzera pani neuta, sanganisa, zvishoma munyu, pepper uye fry. Garai buckwheat muPani ine howa uye hanyanisi, munyu, pepper, bvunza, bvisa kubva mumoto uye kutonhorera zvishoma. Heef grin mune nyama grinder. Wedzera nyama yemuchinda kuti ibuwheat ine howa uye hanyanisi, munyu, pepper uye musanganiswa. 7-8 kabichi mashizha akaomeswa nepepa tauro, cheka cut coarse cutings, isa zvishoma kuzadza pamucheto wepepa rimwe nerimwe uye rova iyo shanduko. Kuti uise kabichi mune iyo sepedyo sezvinobvira kune mumwe nemumwe, dururira hutsinye huku muto, chifukidze chivharo uye bika pane zvishoma kupisa kwemaminitsi makumi maviri.