Kuti muimbi wechiMalikova uku Gunyana akatanga kuve akakosha. Mwanakomana wake Dmitry Malikov Jr. akatanga kudzidziswa mune yekutanga culinary institute. Mabhokisi minda. Ndakadzidza ruzivo rwevaifara amai vanofara.
- Inna, unogona kukukorokotedza iwe?
- ndinofara kwazvo! Kufema kutsva kwakavhura, sekunge hupenyu hwechipiri hwatanga. Segomo kubva mugomo kubva pamapfudzi dzakawira pasi - mukufunga kwakanaka kweshoko. Ndakakunga. Uye zvino ndinotarisira kana Mwanakomana asvika pazororo.
- Vakomana vanofarira kubika, usasangana kazhinji. Ndiani akasvitsa muDmitry rudo rwekubika?
- Ini ndinofunga kusvika pamwero wakati, Papa Dima majeni airidza (muimbi akaroora webhizinesi vladimir antonichut. - WakaWhit.ru Instagram. Aigara achida kubika uye kuraira achifamba pazvitoro zvechitoro. Ini pachangu handizvijekere zvachose. Asi Dima agara achifarira kusarudza zvigadzirwa.
- Rangarira, pane zera ripi rekutanga dishi rake rekutanga?
- Pane yedu pachedu kutenga, akatanga makore gumi nematatu. Uye bika - mushure meexadecimal. Neimwe nzira imwe imba yakasara, ini ndaida kudya uye kuita chimwe chinhu. Ipapo mumwe wedu akadzokera kumba - sekuru, mumaonero angu - akaedza zvakananga kubva kuSacepan. "Wow, wakanaka!" Iye "akanaka" akasungirirwa nazvo. Uye zuva rinotevera ndakagadzira chimwe chinhu zvakare. Uye akatizve zvakazoitika. Zvino fume mangwana, akaenda kwandiri akati: "Zvese, Maman, - anondidaidza kuti uye akanditengera": "Maman, ndipe mari, ndichaenda kuchitoro. "Ndiri kuda kutenga chimwe chinhu uye ndichibika kwemanheru." Ipapo ndokurumbidza kubva kuhama. Uye imwe mhando yekupenga yakatanga: Mwanakomana akatanga kubika mazuva ese. Kutanga kudya kwemanheru, wobva wadya kudya kwemangwanani. Akavhura yake komputa blog blog, akatanga kufamba akatenderedza makumbo nemaresitorendi, kuti azivikanwe nevatungamiriri - kazhinji, akava ake mumapati avo. Uye neimwe nzira yakaenda kuzororo muItari. Shamwari dzakapihwa kushanda kwemavhiki maviri muresitorendi pachitsuwa cheCapri. Akasangana naChif uye akabvunza kanzuru kuti afunda kudzidza. Iyo institute yemabhokisi minda muFrance yakarairwa. Akagara gore risati rapedza kudzidza. Iyo huru mamiriro ekubvuma kuYunivhesiti iyi kutaura French. Uye Dima kwemwedzi mitanhatu akadzidza French. MunaFebruary wegore rino, takaenda kunopasa bvunzo dzeFrance, vakasangana nevadzidzisi. Vakabva vaunza gwaro ravo rechikoro, mavara, dzinotangazve, hunhu. Akaedzwa bvunzo. Akanyoresa.
Dima Malikov Jr. akatanga kugadzirira pazera ramakore gumi nematanhatu uye nekuda kwerudo rwekubika kwemwedzi mitanhatu french
-Kugashira chimwe chinhu kuti ubike?
- kwete. Zvino vane dzidziso. Vhiki mbiri dzapfuura kubvira pakutanga kwekufunda. Dima anondidaidza uye anotambura nenyaya yekuti haana kumbobvira aenda mukicheni panguva ino. (Kuseka.) Vanogamuchira kuumbwa kwezvinhu zvose: Ivo vane tsika mumaresitoreti akasiyana, chef anobva pasi rese. Anoti ari kunakidza. Asi zvakaoma. Munhu wese anodzidziswa muFrench. Asi chinhu chimwe chete ndechokutaura mumutauro, uye imwe ndeyekufunda kemistry kana biology. Ndinovimba kuti mwedzi wakasiyana - uye inoshandura.
- Anotozvirota zvichaita zvinotevera?
- muFrance, haadi kugara. Anofunga muMoscow kuti akudziridze culinary blog. Uye zviroto zvekuvhura yako sangano. Kwete nzvimbo yekudyira, kwete cafe, asi chimwe chinhu chine chinhu chinosimbisa, chimwe chinhu chitsva. Iye mukomana wekugadzira. Achabudirira.