Ufa - 1.5 chikho
Mafuta a masamba - 3 tbsp.
Zonona zonona - 1 tbsp.
Mchere Kulawa
Madzi - ½ chikho
Kudzaza:
Maapulo - 1-1.5 kg
Shuga - ¾ magalasi (atha kusinthidwa ndi uchi)
Zoumba (palibe mbewu) - 100 g.
Mtedza (amondi kapena mtedza wina wosweka) - 100 g.
Rum (kapena Brandy) - 50 ml.
Mkate sukhari - 3 tbsp.
Cintemon nyundo - ½ tsp.
Kuti mufufuze ufa, onjezerani mchere, tsanulirani madzi ofunda, mafuta a masamba ndikusakaniza bwino. Phimbani thankiyo yokhala ndi thaulo la mtanda ndikuchoka kwa mphindi 30.
Maapulo amasamba, chotsani khungu, chotsani pakati ndikudula magawo owonda, mwachangu mafuta owotcha (ndizotheka kuwapatsa sofewa mu microwave). Zosambitsa magawo ndi machakudya, shuga, mtedza, sinamoni ndi zoumba, ROD-RE-BRA (Brandy).
Chovuta kwambiri ndi mtanda, uyenera kukhala wowonda kwambiri. Gawani mtanda m'magawo awiri. Kotero kuti mayesowo anali owonda komanso mu kuphika sikunathe, kutambasula paphiri la khitchini (kapena zina zosalala komanso zowonda). Simuyenera kugwiritsa ntchito pini yogudubuza, chifukwa imamamatira pamtunda ndi mafashoni. Ngati mwadzidzidzi pamayesedwe, imangokhala yopuma, ndikungokakamizani mosamala. Danda yosanjikiza iyenera kukhala yotsika mtengo!
Womalizidwa mtanda zigawo zosungunuka mafuta. Kenako kuwola pansi, kusiya m'mphepete (pafupifupi 2 cm). Mitengo ya mtanda muli zigawo zokhala ndi matawulo mu mpukutu ndikupachika ndi mafuta onona. Kusamutsira thiray kuli bwinonso ndi thaulo kuti musasunthike.
Kuphika mu uvuni wotsuka mpaka madigiri 200 mpaka mtundu wagolide (kutengera makulidwe - kuyambira 20 mpaka 30 mphindi). Streeler wokonzeka kukongoletsa ndi shuga wa ufa, sinamoni, zipatso, mtedza pakusankha kwanu. Mutha kugwiritsa ntchito kutentha ndi mpira wa vanilla ayisikilimu kapena ndi vanilla nduna.
Kudzazidwa, mutha kugwiritsa ntchito maapulo ndi zoumba. Mwachitsanzo, ine ndimachita ndi chitumbuwa, ndi Kurayna. Inenso sindimakonda zophika mkate, motero ndimawalowetsa supuni ya ufa wa chimanga.
Kwa iwo omwe amakonda kudzazidwa osakanizidwa, ndizotheka kuyambitsa tchizi, tchizi, masamba. Yatsani abwenzi anu komanso odabwitsa omwe ali ndi strodle yatsopano.
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