Ng'ombe yosenda ndi zonunkhira za Caucasian
Kwa 4 servings: 700 g wa ng'ombe yaying'ono, 1 babu, 1 gramu, ½ ya ng'ombe msuzi, 300 g wa oyisitara, 2 cloves wa adyo, 1 tsp. Modabwitsa, dzuwa, 1 tsp. Zosakaniza za tsabola, 300 g wa tomato mu msuzi wawo, 1 Kinse Chuma, mafuta a masamba, mchere.
Nthawi yokonzekera: Ola limodzi.
Anyezi odulidwa ndi mwachangu mu masamba mafuta. Udzu winawake kuti udyetse ndikuwonjezera kwa Luka. Thirani nyama msuzi pamasamba, ikani oyisitara ndi adyo. Tumizani ku Frying Con Beef Mince kapena nyama yodulidwa. Kusakaniza zonse. Gulitsani hops-sups ndi osakaniza tsabola. Phatikizanipo moto waukulu, tengani msuzi ndikuwonjezera mbale yokhala ndi tomato mu msuzi wathu omwe. Nyama khumi kwa pafupifupi mphindi khumi, ndiye kuti muchepetse moto, kuphimba mbaleyo ndi chivindikiro ndikubweretsa. Tomber Ragu ali twente kwa mphindi zina. Mukamapereka kukonkha nyama ya cilantro.
Mbatata ku Belarian. .
Mbatata za Belarisa
Kwa 4 servings: 1 makilogalamu a mbatata, mababu 2, 200 g tchizi, mchere, tsabola, mafuta a masamba.
Nthawi yokonzekera: Mphindi 45.
Mbatata pang'ono kudula kapena kumvetsetsa ndikuyika papepala lophika. Mbatata zazikulu ndi mafuta a masamba, mchere, tsabola ndikuyika mu uvuni, wowotchera mpaka madigiri mazana awiri, kwa mphindi zisanu. Ndiye kuwaza mbatata anyezi, chisanalowemo m'madzi, ndi mphindi khumi kuphika mbale. Barcode yaposachedwa - ikani anyezi wokazinga tchizi ndikugwira mbatata mu uvuni kwa mphindi zochepa.
Malipiro ndi sinamoni. .
Malipiro ndi sinamoni
Kwa zidutswa 7: 180 g batala, 150 g shuga, ½ tbsp. Sinamoni, ½ tbsp. Cartamom, dzira 1, 300 g wa yisiti mtanda.
Nthawi yokonzekera: Mphindi 20.
M'malo mongosungunuka mafuta owonera. Shuga, sinamoni ndi Cardinon. Gwirani osakaniza pamoto wa mphindi zitatu, nthawi zonse zimayambitsa. The yisiti mtanda wowundani, mafuta onunkhira, yokulungira mu mpukutuwo ndikudula mkati mwake ndi zidutswazo. Pa pepala kuphika kuti igone pepala kuphika ndikuyika magetsi amtsogolo. Mafuta ndi dzira lokwapulidwa ndikuyika mu uvuni, wotenthetsa mpaka zana limodzi makumi asanu ndi atatu. Maminiti makumi awiri ndi ma buddy okoma akonzeka!
"Barshnya ndi Culinan", TVC, Lamlungu, 10:55