- Anna, kodi unayamba kuphika?
- Pa 18, pamene zidayamba kukhalira mosiyana. Ndinkagwira ntchito kale, ndinaphunzira ku Aseta Institute m'chipinda changa chosungira chelyabins ndikuchotsa nyumbayo. Ndinawerenga mabuku achikunja, adatenga maphikidwe kuchokera pa intaneti ndipo njira yoyeserera ndi zolakwa zidakumana ndi zolakwazi. Nyumba za amayi ali ndi mbale zonona ndi zakudya zoseweretsa: kukangana, keke ya karoti, makeke osiyanasiyana. Ndipo wokondedwa kwambiri ndi soseji wokoma, ndi imodzi mwa mbale zazikulu pa tchuthi chonse cha mabanja.
- Kodi mukukumbukira momwe zinthu zimawonongedwa ndikuchotsa umbanda wosowa mu zinyalala?
- Posachedwa, sindinapeze lasagna. Atakhala kale ndipo ndinayesa, ndinazindikira kuti sindinagula tchizi, ndi zowawa. Ndipo popeza chinthu ichi ndi chochuluka ku Lazagne, zinakhala zowawa. Koma sindinataye. Mphaka, wokhala pafupi ndi kwathu ndipo nthawi zambiri amatisamalira kuti atichezere, anali wokondwa kuti anali wokonzeka kukhala wokonzeka ndipo ankapereka chithandizo chotere. Ndipo chifukwa banja lake lidakonzekeretsa Lasagna watsopano, wokhala ndi tchizi choyenera.
- Muli ndi mawonekedwe abwino. Kodi Mfundo Zoyenera Zakudya zoyenera?
- Kuti ndiwone bwino, ndimatsatira moyo wathanzi, womwe umaphatikizapo ndi makalasi oyenera, komanso zakudya zoyenera. Chimodzi chopanda wina ndi chosapindulitsa. Kokha chifukwa cha kuchuluka kwa chakudya ndi masewera omwe mungawonekere bwino. Kwa ine, zakudya zoyenera si chakudya chofulumira, zinthu zomaliza ndi zodyera usiku. Chakudya zisanu, magawo ochepa. Ndimakonda masamba, zipatso, zinthu zamkaka. Ndimamwa madzi ambiri. Ndimayesa kudya mwamphamvu m'mawa ndikupanga kuwala kopepuka.
- Kwa masiku ambiri kuchoka, othandizira ndi pie kapena china chokoma kwambiri. Nanunso?
- Ine, monga amayi anga, nthawi zambiri amaphika charlotte, makapu. Ndipo soseji ya chokoleti kwambiri, Corona chakudya cha banja lathu kale ali m'badwo wachitatu. Chinsinsi ichi chinandipatsa agogo.
Chinsinsi Chinsinsi Chocolate Chocolate chochokera ku Anna Samakhav
Khitchini: Kum'mawa kwa European
Gawo: Zakudya
Nthawi yophika: maola 2 mphindi 30
Mbale imawerengedwa pa: anthu 6 (a)
Muyenera: shuga 1 stakankkao 2 zaluso. Amagwera kapena mkaka 3 tbsp. Mafuta ochepa otsika 200 dummy 300 gickel Walnuts 1/2 Stakhazum kulawa
Njira Yophika:
chimodzi
Sakanizani shuga, koko, madzi kapena mkaka, ngati mukufuna, mutha kuwonjezera khofi pang'ono ndi dzira lamchere - kukoma kwake kumakhala kovuta kwambiri. Wiritsani ndi mafuta onona.
2.
Chocolate ichi chokoma, chikadali chotentha, kutsanulira ma cookie wamba osankhidwa kukhala crumb kuti muwonjezere walnuts ndi zoumba. Onse osakaniza bwino - ndipo mutha kupanga soseji imodzi kapena zingapo, kungowakwiyira mu filimu ya chakudya.
3.
Masoka akakhala okonzeka - ayikeni mufiriji (mutha kukhala ndi mufiriji). Akauma - okonzeka! Dulani ndi ma mugs okhala ndi makulidwe a 1 masentimita ndikugwirira chipani cha tiyi.