Efrata: 150 g ntụ ọka, akwa 5, 100 g nke bọta, 20 g chiiz, 220 ml nke mmiri ara ehi, 1 tsp shuga, ½ h. Spoons nke nnu. N'ihi na ndochi: 220 g nke crumtteint obi chiiz, 40 g chiiz, obere ụyọkọ nke schit-Luk, 1 tbsp. Ngaji abụba utoojoo utoojoo, 1 tbsp. Ngaji nke ude mmanụ, 1 h. Ngaji nke akwụkwọ yyme, tuo nke fresh nwa ose, na-egbu oke nnu.
Usoro esi nri: tutu ibu tupu ogo 170. Wunye 200 mil mmiri ara ehi na 100 ml mmiri n'ime saucepan, gbakwunye bọta, shuga, ¼ h. Spoons nke nnu ma weta ihe niile. Schitt-Saraly chopped (o kwesịrị ibugharị ịbụ 1 tsp). Chiiche niile - maka mgwakota agwa, na maka ndochi - grate na emighị emi. Kwadebe ndochi: chiiz ụlọ maka ndụdụ, tinye ude mmiri, ude mmiri, ⅔ grated chiiz, schem-boring, ose, nnu ma jikọta ihe niile. Na mmiri ara ehi na mmanụ na mmiri iji gbochie ntụ ọka, nke mere na ọ na-atụgharị mgwakota agwa dị larịị na-enweghị lumps. Ihe fọdụrụ grated chiiz tinye na mgwakota agwa, mix. Mgbe mgwakota agwa dị ntakịrị mma, otu otu ị banye n'ime ya, oge ọ bụla na-agwakọta nke ọma. Mpempe akwụkwọ achịcha iji rie achịcha na mịrị amị na mmiri oyi iji kpuo obere akụkụ ecl. Na àkwá ndị ọzọ fọdụrụ kawapụ protein site na nkochi ime akwa. Na ihicha mmiri, gwakọta ya na mmiri ara ehi fọdụrụ ma were ecbrucate ihe ecl. Ime achịcha ahụ na preheated oven nke ọma maka minit 20-25, wee dị jụụ. Mma mma ecl iji belata ma jupụta na chiiz ụlọ.