Cooking eggplants a cikin Italiyanci

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Eggplant a Italiyanci

Cooking eggplants a cikin Italiyanci 59061_1

Sinadaran: for servings 4: eggplant, 2 tbsp. man kayan lambu, 4 tbsp. Sauce na Chile, 2 tbsp. Lemun tsami ruwan 'ya'yan itace, 2 cloves na tafarnuwa, ½ tsp. vinegar, 1 pinching kirfa, 1Kare na dangi, gishiri, barkono.

Lokacin dafa abinci: minti 40

Yadda za a dafa: thinly sliced ​​eggples na mintina 20 sanya a cikin ruwa mai gishiri, sannan ka ba su waƙa kuma sanya shi tare da takardar fata. Aika eggplants zuwa tanda, warmed har zuwa digiri 180, mintuna don 30. Don miya a peeled tafarnuwa da tablespoons na cinamon da cokali biyu na miya. Doke whisk. Gasa Eggplants canzawa cikin kwanon rufi, zuba sauɗa miya mai kaifi kuma ƙara finely yankakken cings da tafarnuwa. Ka ba da kwano kadan bar kuma kuyi aiki da tebur a matsayin abun ciye-ciye ko faifai na gefen.

2.

Hanta a sitaci

Cooking eggplants a cikin Italiyanci 59061_2

Sinadaran: for servings 4: 500 g naman sa hanta, kwai 1, 1 tbsp. Sitaci, kwararan fitila 2, 20 ml na kayan lambu mai, 1 karse, gishiri, barkono.

Lokacin dafa abinci: 1 awa

Yadda Ake Cook: Beef hanta suni daga fina-finai da veins, finanye tare da kwai kaza, sannan a zuba tare da cokali na sitaci. Bar hanta a cikin cakuda kwai na minti 40, sannan kuma to, toya tare da gishiri da barkono. Na dabam da soya zuwa albasa mai launi mai gamsarwa kuma haɗa tare da hanta. Gishiri, Pee, yi ado tare da yankakken Cilantro.

3.

Yoghurt cake tare da Citusus Syrup

Cooking eggplants a cikin Italiyanci 59061_3

Sinadaran: 400 g na halitta yogurt, 5 qwai, 100 g na sukari, 3.5 tbsp. Gari, lemun tsami 1, orange don ado. Don syrup: 1 kofin ruwa, 1 orange, 2 tbsp. Lemun tsami ruwan 'ya'yan itace, 250 g na sukari.

Lokacin dafa abinci: 1 awa

Yadda za a dafa: kwai yolks don doke da sukari, ƙara yogurt na zahiri, da gari, zest da lemun tsami ruwan 'ya'yan lemun tsami. Sa'an nan kuma gabatar da kwai fata a cikin cakuda Amma Yesu ya cika dabam. Mix da kyau, zuba kullu a cikin siffar kuma aika zuwa ga tanda, ya manne har zuwa digiri 180, na minti 50. Ga ruwan 'ya'yanyruka syrup da zest orange, Mix da lemun tsami ruwan' ya'yan itace, sannan a zuba cikin miya. Saka wuta, ƙara sukari, kawo zuwa tafasa, to, sauke wuta da girmamawa, motsawa, ga thickening. A sakamakon syrup zuwa impregnate peir pe, yi ado da yanka orange.

Kara karantawa