Me ya dafa karin kumallo?

Anonim

Kwai cobbler

Nau'i daya: 300 g burodi, 300 g naman alade, 2 tumatir, qwai 2, 300 ml na madara, ½ H. Nutmeg, 100 g cuku, gishiri, barkono.

Lokaci don Shirya: Minti 40.

Yankakken burodi ya fitar da haƙarƙari a cikin hanyar don yin burodi, don sanya guda na naman alade da tumatir a tsakaninsu. Kwai ya doke tare da madara, gishiri, barkono da kakar tare da nutmeg. Zuba gurasa, naman alade da tumatir da aka samo kuma sanya siffar a cikin tanda, mai zafi zuwa digiri 200. Bayan minti 20, yayyafa cuku cuku da gasa shi da minti 30. Kwai cobbler - Super omelet da bambancin safe!

Twisted porridge akan madara kwakwa. .

Twisted porridge akan madara kwakwa. .

Kunna porridge akan madara kwakwa

Don servings 4: 500 ml na madara kwakwa, 250 g na gero na gero, 100 g na kuragi, 1 banana, gishiri.

Lokaci don Shirya: Minti 45.

Kayan kwalliyar kwakwalwa zuba cikin wani saucepan, saka wuta da kawo a tafasa. Tura zuwa madara, gishiri da kuma dafa porridge na kimanin 15, koyaushe yana motsa shi koyaushe. Kurari Fuse, sara kuma ƙara zuwa porridge, daga banana don m mashed dankali sannan kuma shigar da shi cikin jam. Cook porridge akan jinkirin wuta na wani minti 10. Prank akan madara kwakwa - kuma ana iya yin karin kumallo!

Lacca. .

Lacca. .

Lura

700 ml: 5 tumatir, 2 barkono 2 Bulgaria, ½ tbsp. Farin giya, 1 bay ganye, 20 g na Dill, 20 g kinza, 3 cloves tafarnuwa, gishiri, barkono.

Lokaci don Shirya: 1 awa.

Tumatir zuba ruwan zãfi, tsaftace fata da kuma karya ta blender zuwa ga wani ruwa. Ruwan tumatir zuba a cikin saucepan, saka wuta, ƙara farin giya, gishiri, barkono da ganye. Kawo ruwan 'ya'yan itace don tafasa da kuma aika da barkono Bulgaria a cikin kwanon. Cooking leaks 30 mintuna. A banki sa Dill, Kinza, tafarnuwa da kuma zuba a shirye. Yi farin ciki da damisa da safe, dare da maraice!

Tsakanin tsiran alade daga kaji na kaji. .

Tsakanin tsiran alade daga kaji na kaji. .

Tsabtace tsiran alade daga kaji

Ta 500 grams: 500 g na kaji fillet, qwai 2, 1 tsp. Ground Orego, 1 g na Dill, 20 g kinse, gishiri, barkono.

Lokaci don Shirya: 1 awa.

Chicken fillloverlet a cikin nama grinder, ƙara yolks, ƙasa oregano da ruwan gwoza don launi a gare shi. Gishiri, a fadin da minced nama kuma gabatar da tsirara ganye a ciki - Dill da Cilanthole. An gama Mince sanya shi a kan fim ɗin abinci, kunsa shi kuma sanya shi a cikin ruwan zãfi. Dafa tsiran tsiran alade na minti talatin. Shirye-shirye na shiri za a iya amfani da ruwan 'ya'yan itace gwoza, sara da kuma bauta wa tebur. Chicken tsiran alade tare da hannuwanku - abinci mai amfani don lafiya!

"Byyshnya da na Culin", "Cibiyar TV", Lahadi, 12 ga Oktoba, 09:15

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