Shirya muffins tare da berries

Kuna buƙatar:

- Ganuwa - gram 250;

- sukari - gram 200;

- Buster - 2 h;

- gishiri - ½ H. l;

- nutmeg - ¼ H. l;

- kwai - 1 pc;

- man kayan lambu - 100 grams;

- cirewa vanilla ko varillin - ½ H. L;

- madara - 180 ml;

- Berries (mafi kyawun blueberries ko blueberries) - tabarau.

Don yin muffins na ainihi, muna amfani da ainihin mulkin - MaFFIN Haɗa. Ya ƙunshi a cikin gaskiyar cewa bushewar kayan masarufi suna gauraye daban daban.

Zafafa tanda zuwa digiri 205.

Abubuwan ruwa na ruwa na muffins a hankali hade, amma ba bulala. Mun zuba ruwa mai ruwa a cikin bushe kuma a hankali mix, da ƙasa da kuka tsoma baki, mafi kyau ga muffins.

Haka ma akwai irin wannan hanyar: a kirga zuwa 18 da gama hadawa.

Yanzu ƙara berries ko baƙin ciki da kuma a hankali santa masa kuma nan da nan ya raba molds ta hanyar cike da ¾ kuma nan da nan aika zuwa tanda na 15-20 minti. A hoton muffins tare da lingonberry.

Yi ado da berries kuma yayyafa tare da sukari da vanilla.

Sauran girke-girke don kallonmu na Chef a shafi na Facebook.