Me ke faruwa mai dadi: shirya sarauniya na Burtaniya

Anonim

"Wannan cakulan cakulan tare da cookies tabbas shine mafi kyawun kayan zaki don shayi na yamma na girman kai na girmamawa na girma. - Kullum tana cin naman zuwa yanki na ƙarshe. Idan, alal misali Elizabeth bai ci shi ba a fādar Buckagamh kuma zai tafi gidan wuta, to ragowar cake zai bi shi. Ni kaina da kaina na yi tafiya tare da cirewa a cikin akwatin rabin cake ya durƙusa daga Landan zuwa Windsor. "

"Wani babban mai son wannan cake shine yariman William," ya ci gaba da Chef. "Kuma shi ne shi wanda ya kasance mai sanyaki a bikin aure a William tare da Kate Middleton." Gaskiyar ita ce, shugaba kamar yadda yaro yake ƙauna ya yi magana da kakar ta kuma ya ƙaunace shi da wannan kayan zaki a bayan ta. "

Koyaya, ga farin cikin haƙoran haƙoran haƙori, Darren Mcgredi ba ya asirta daga girke-girke na cakulan sa tare da kukis da kuma sayan su. Bugu da kari, yana da sauƙin shirya.

Don haka sane garin Sarauniya ta Burtaniya tayi kama

Don haka sane garin Sarauniya ta Burtaniya tayi kama

Hoto: Instagram.com.

Sinadaran:

- ½ teaspoon mai don tsarin saƙo;

- 200 g na masu sihiri;

- 100 g na man shanu mai taushi;

- 100 g na sukari;

- 100 g na cakulan duhu;

- kwai 1;

- 200 g na cakulan duhu don glaze;

- 30 g na cakulan don adon ado.

Da sauƙi sa mai zobe don cake na man, sanya shi a kan takardar yin burodi, mai salo tare da takarda takarda. Batsuwa kowane mai yawa ga masu girma dabam da tukunyar almond da jinkirta.

A cikin babban kwano, Mix man da sukari har sai cakuda ya zama mai haske. Narke 100 g duhu cakulan kuma ƙara zuwa sukari da cakuda mai, koyaushe motsawa koyaushe. Sanya kwai da gumi zuwa taro mai kama da juna.

Sanya a cikin cakuda wani yanki na fasikai saboda an nutsar dasu gaba daya a cikin wannan sass ɗin cakulan. Sanya cokali a cikin cakuda cikin zobe don cake. Yi ƙoƙarin cika duk gibin a kasan zobe, saboda bayan shi zai zama cake na hawa.

Sanya cake a cikin firiji akalla sa'o'i uku. Sa'an nan kuma cire cake daga firiji kuma a bar shi ya tsaya.

A halin yanzu, narke 200 g na cakulan a cikin wanka wanka. Cire zobe daga cake kuma juya shi juye. Zuba cakulan da aka narke a kan cake a ko'ina cikin rarraba shi a saman da bangarorin ta amfani da ruwa.

Bada izinin cakulan don kama a zazzabi a ɗakin. A hankali a yanka ragowar cakulan yaduwa kuma sanya cake zuwa farantin. Narke ragowar 30 g na cakulan kuma yi amfani da shi don yin ado da cake.

Kara karantawa