- eggplant 2;
- 2 tbsp. cokali mai don soya;
- 2 tbsp. spoons na zaitun mai don miya;
- 50 g. Perrushki;
- 2 cloves tafarnuwa.
Fresh egplant Wanke, mai tsabta daga kwasfa kuma yanke tare, saboda haka harsunan su ne 1-1.5 santimita lokacin farin ciki. A cikin shagunan sayar da eggplants ba tare da haushi ba, amma idan kayi amfani da naka ko aka sayo a cikin minti, sannan kuma ya fi girma tare da ruwan sanyi don haka ya yafe tare da ruwan sanyi saboda haka ya bar tare da ruwan sanyi saboda haka ya bar tare da ruwan sanyi saboda haka sai ku dafa shi da ruwan sanyi. su.
Eggplants ya bushe adiko na adiko kuma toya daga bangarorin biyu a kan man kayan lambu. Soyayyen egplants sa a kan takardar yin burodi a cikin Layer daya kuma ajiye. Lura cewa eggplants tare da soya karfi sha mai, saboda haka yana da kyawawa bayan an cire su daga cikin kwanon soya, sanya farantin a kan adon gona don cire kits mai yawa.
Shirya miya daga finely yankakken faski, zaitun man zaitun da tafarnuwa asarar asarar ta cikin manema labarai. Man shafawa eggplant miya. Kuna iya bauta cikin sanyi da zafi.
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