Af, da gaske tsohuwar ambaton kayan zaki na sanyi a kan madara, saboda a tsohuwar China, fruitsa, fruitsa, berries da dusar ƙanƙara tare da kankara don dafa abinci. Idan ka zurfafa karatun masanin mutanen tarihi, ya juya cewa kalmar "Ice cream din ta bayyana a cikinsu sau da yawa a matsayin mai sanyaya kayayyaki. Ko da giya. Gabaɗaya, tsoffin Romawa da aka sani da ƙaunar da suka gabata Romawa an kasafta. Sun kira da zaki da kayan zaki daga dusar ƙanƙara da ruwan 'ya'yan itace Nivatae Potiones - "Sned cakuda".
Barkar juyinanci
An ƙirƙiri girke-girke na ice cream a cikin wata fahimta ta zamani ba ta ƙirƙira ƙaho ba, da kuma Architect da Artister Bernardo Buinthelti, wanda ya rayu a cikin karni na XVI. Ya kasance mutum mai matukar aiki: Gwarzon gine-ginen Villas, ya inganta kayan zaki a kan tushen injiniyan, yanzu ya santa da Duk wanda ake kira "mai". A cikin mafi girman da'irori, an ci gaba da wani sabon abu na sabon abu a cikin 1533, lokacin da amarya ta gaba ta zo a Marseille daga Florence daga Florence. A cewar Tarihin Tarihi, sabon sassan ba shi da kyau kuma ya yi magana da lafazin da karfi, amma a cikin data kasance mafi kyawun dafa abinci na Italiyanci wanda aka shirya ice cream na bikin aure bikin. Wakilan sun nuna nobilaye da malamai a bikin, ba abin mamaki ba ne bayan ƙarshen karni na XVI, ambaton ta fara haɗuwa a kai a kai a kai a kai. A cikin 1671, kayan abincin mai yaduwa zai miƙa wa sarki Karl II don abincin rana. Cewa a cikin 1688 za su share baƙi a kan abincin dare a Stockholm. Da kyau, sarakunan Faransa zuwa ice cream da aka kamu da wannan sosai har ma da al'adun gayyatar Italiya zuwa Paris. Ofayansu shine ɗan garin Sicilian na Palermoint na Palermo na Palermo Fancesco-Prookio Dei Coltoniya, wanda ya yi aiki a kotu "Sarki-Rana" na Louis XIV. Francesco ya zama halayyar a almara ta Faransa. A cikin 1686, ya bude farkon cafe "Prokop" a cikin Paris, Inda aka gabatar da cakulan mai zafi ko kuma ice cream.
Yana da ban sha'awa cewa girke-girke kirim a cikin na zamani ba a ƙirƙira ba mai chef, da kuma Architect da Architect Bernardo Buinthelti
Hoto: unsplash.com.
Da kyau, shekaru talatin bayan haka, ana iya fitar da sautin fadakarwa a Turai, kuma cafe ya zama tsakiyar rayuwar al'adun gargajiya na duk manyan biranen. An tattara masana falsafa, Falsafa, marubuta kuma, kuna buƙatar faɗi, da yawa daga cikinsu manyan magoya na ice ne. Ba abin mamaki ba Didier da D'Alber sun haɗa da cikakken bayanin shirye-shiryen shirin a farkon "encyclopedia, ko bayani game da ilimin kimiyya, arts da sana'a a cikin 1751." Kuma, ta hanyar, wannan ba mafi tsufa na girke-girke na girke-girke na ice cream da suka kai mu ba! A nan Faransanci suna gaban abokan hamayyarsu na Biritaniya. A cikin 1718, Missis Ilz girke-girke an saki a London, dauke da cikakken labari game da yadda ake shirya ice cream a gida.
Ya tafi duniya
A cikin karni na XVIII, salon don ice cream ya isa Rasha. Wannan za'a iya yanke hukunci ta hanyar "sabo da cikakken littafin dafa abinci", da aka buga a 1791. Girke-girke, wanda aka buga a ciki, wanda aka wajabta shi don amfani da kirim da sunadar kwai, kuma a ba da cakulan orange. Af, kasancewar kasancewar a cikin jerin sunadarai yana nuna cewa dafa abinci na Rasha sun koyi fasahar dafa abinci na Faransawa daga Faransanci. A cikin karni na XVIII ne ya fara sosai a ƙara furotin kwai a jikin kayan zaki don bayar da samfurin kayan kwalliya. Italiyanci sun kawo ice cream ga sabon haske. A cikin 1777, Fenzi Lenzi ya isa Amurka, wanda ya bude Cafe Cafe a Amurka, ƙwarewa cikin kayan zaki daga kirim, madara da 'ya'yan itace. Da kyau, wani ɗan asalin ƙasar Apennine Mawaoni, Italiya Markooni, ta zo ciyar da zaƙi a cikin mummunan tsoro tsoro. A shekarar 1896, ya fara kasuwanci da su a kan titunan New York, kuma bayan shekaru shida ko da bayansa sun fasa kirkirar gastronomic frenomiction.
Ana siyar da Jelato koyaushe a cikin kofuna waɗanda filastik ko ƙaho na wafer, inda ma'aikata na Jellerian zasu iya sanya kwallaye uku a lokaci guda.
Hoto: unsplash.com.
Taswirar dandano
Italiya. Jelato
Italiyanci Jelato daga kan ice cream wasu ƙasashe sun kasance ƙananan abun ciki na yawan kitse nono. Koyaya, a yau akwai sanannun visions na kayan zaki da tushen soya ko madara almond. Ana siyar da Jelato koyaushe a cikin kofuna waɗanda filastik ko ƙaho na wafer, inda ma'aikata na Jellerian zasu iya sanya kwallaye uku a lokaci guda. Classic Views: Fior Di Latte - Dangane da cream, cakulan CIOCCOLOO, ChocciateLla tare da cakulan cakulan.
Turkiyya. Dondurma
A cikin Turkiyya, Kasuwancin Temple Dondurma, don jawo hankalin ice cream a kan sanda, sannan, kamar cirrepi, fara juya su a idanun mamayar jama'a mamaki. Kira abin da ya dace daga gare su saboda gaskiyar cewa don shirye-shiryen Donadma, ban da madara da sukari, yi amfani da mastic da kauri. Af, daidai saboda wannan, Ice cream na Turkiya yana sannu a hankali narke.
Kankara kankara a sanda a cikin hanyar shafi - shahararren ice cream argentina
Hoto: pixabay.com.
Faransa. PARF da Cream-Shine
Kodayake talakawa mai amfani ba zai iya bambancewa don rarrabe cream na Faransa daga Italiyanci ba, yayin samar da karin furotin more furotin. Gashin gargajiya na gargajiya a Faransa shine ice cream da parfaite - kayan zaki ko kirim mai narkewa tare da sukari da sukari. Procece sanannen ice cream daga furanni lavender.
Latin Amurka. Polo, ko kuma palet
Cojin kankara a sanda a cikin hanyar shafi - sanannen ice cream Argentina, Venezuela da Uruguay. Abin takaici, yanzu don shirye-shiryen sa, ruwan 'ya'yan itace da ba a yawan amfani da su. Masu masana'antu kawai ƙara dyes da masu zaki zuwa ruwa. Amma yana da kyau irin wannan ice cir cir cir cir circarewa ne mara tsada fiye da kuma shahararsa an yi bayani.
Lahadi a cikin Opine Fina-Fina-finai
Hoto: pixabay.com.
Amurka. Lahadi
Sunan mafi mashahuri a Amurka, ana fassara hoton ice cream ba tare da magana ba - Lahadi. Lahadi a cikin fim din Amurka sun ga komai. Ka tuna gilashin da ta faɗi mai tsayi tare da kwallayen ice cramel, wanda ke da caramel, cakulan ko 'ya'yan itace syrup daga rai? Af, bushe tare banana tare da ice cream kwalliya a ciki da kuma Yesu bai guje daga daga sama - wani nau'in Lahadi. Ana kiranta banana.