M m m menu: dabaru 4 na Halloween hadaddiyar giyar don mashaya mai fa'ida

Anonim

Wasu sunce Halloween ne kawai alewa ne, amma da kaina ba mu da damuwa da kofin mawuyacin hali. Zabi "guba" a cikin wannan Halloween tare da ɗayan waɗannan hadaddiyar giyar da ba a cika su ba. Kamar yadda ba kwa son ɗan ƙaramin 'yan ƙasa' 'don samun nishaɗi da ban sha'awa, shirya carbonated hadaddiyar giyar yara a bikin Halloween. Ba kwa buƙatar zama mai siyar da keɓaɓɓiyar sabis na ƙwararru don Jagora waɗannan girke-girke, duk waɗannan abubuwan sha a Halloween suna da sauƙin shirya da, mafi mahimmanci, suna da sauƙin sha da su:

Shane Cocktail Cocktail

Manta game da aiki da matsaloli: wannan mai sauƙin hadaddiyar giyar da aka yi da apricot necar da ruwan 'ya'yan itacen Citus, tare da ruwan inabi.

Sinadaran (6 servings, na daga naninafer)

20 ml apricot nectar

5 ml sabo ruwan lemun tsami

5 ml ruwan 'ya'yan itace ly

5 ml na ruwan 'ya'yan itace orange

Fuskokin giya, don yin hidima

Citrus zest, don yin hidima

Hanyar dafa abinci

A cikin kofin aunawa, Mix apricot nectar da lemun tsami sabo, ruwan 'ya'yan lemun tsami, ruwan lemun tsami da ruwan' ya'yan lemun tsami da ruwan 'ya'yan lemun tsami. Raba a kan 2 tire don cubes na kankara da daskarewa. Cika tabarau tare da cubes kuma zuba giya mai haske. Optionally, yin aiki tare da guda na Citrus zest.

Tare da Apple Sidrone Cocktail ba dadi sosai

Tare da Apple Sidrone Cocktail ba dadi sosai

Hoto: unsplash.com.

Apple ya ci gaba

Wannan hasken hadaddiyar giyar Aure ta kaka shine cikakkiyar abin sha yayin da shagon yana da yawa kwalabe da ke cider a kan cin abinci wanda za a iya jin daɗin cider a kan cin abinci mai kyau ko mai sauki. Shirya don yanayin kaka na 3, 2 ...

Sinadarsu

1 tsp. Apple syrup

20 ml mai haushi tincture (alal misali, angostura)

20 ml na bourbon

Zestra Orange, don yin hidima

Hanyar dafa abinci

Theauki adadin da ya dace syrup. Sannan kawai gauraya syrup tare da tincture a gilashin da kuka fi so, ƙara wasu kankara da bourbon. Yi ado da ribbon orange zest.

Autumn Pusch

Ku bauta wa pear nectar, gauraye da giyan rumfa da kankara don yin festive mai hadaddiyar giyar mai yaji, wanda za'a iya bugu a duk lokacin.

Sinadarsu

1 lita na pear nectar

20 ml na kayan yaji mai yaji

10 ml na lemun tsami ruwan lemun tsami

1 tsp. Gorky Tincture

2 kwalabe na giya ginger

Pears, mai bakin ciki sosai

Hanyar dafa abinci

A cikin jug Mix da pear nectar, rum mai yaji, ruwan 'ya'yan lemun tsami da tincture mai ɗaci. Kara ginger giya. Daidaita tabarau na pear yanka kuma zuba kankara. Zuba petch a cikin gilashin cike da kankara.

Tart ceri yana ba da dandano na musamman

Tart ceri yana ba da dandano na musamman

Hoto: unsplash.com.

Fashewar cakulan

Sease Tart Ruwa Gager, Anis da kirfa don yin wannan hadadden giya mai zafi.

Sinadarsu

5 sukari sukari

5 ml na ruwa

5 carnations

2 tauraron taurarin Anisa

2 cm tushen ginger sliced ​​sliced

Ruwan 40 na Tart ceri

Cinnamon ya tsaya don yin hidima

Hanyar dafa abinci

A cikin karamin saucepan, Mix sukari da ruwa. Theara carnation, anigin star da ginger kuma kawo zuwa tafasa. Rage wuta da dafa abinci (kar a haɗu) yayin sukari ba ya narke, mintuna 3-4. Cire daga wuta kuma bar shi yayi sanyi gaba daya. Zuba syrup a cikin jug kuma ƙara ruwan 'ya'yan itace ceri. Tafasa a kan gilashin kuma zuba tare da kankara kankara.

Kara karantawa