Tarihin Tarihi: Daga LegionNaires zuwa wannan rana

Anonim

Lokacin da kakanninmu suka shuɗe daga salon salad ga wani ya saddara kuma suka koya don noma abinci, amma prosotype vericlli da sauran nau'ikan kayan marmari. Vintage na fasaha daga gida na zamani ba su da bambanci sosai: Mix gari da ruwa, a yanka a cikin tudani da manna, wanda ba tare da ɗan ƙaramin shekara dubu bakwai ba, wanda ba shi da ƙarami shekara dubu bakwai. Yana da cewa fashion yanke da kullu a kan tube na bakin ciki bai dace ba. Har yanzu dai Lansan ne na nishadi, amma Lagan kasance ɗaya daga cikin jita-jita da aka fi so na Romawa na d the Romawa - magabaci na Lazagani. Manyan guda na dafa abinci an ɗora ta hanyar yadudduka, da minced nama ana amfani dashi azaman cika. Af, Cicero da kansa ya ambata game da Lagan. Apperphane da wasan kwaikwayo na Plistophane, wanda ya rayu a Athens a ƙarshen V - farkon VI VIRE LITTAFINSA. Gaskiya ne, a cikin bayanin tsohuwar 'yar tsohuwar Hellenanci na lagan mafi kama da dumplings ko ravicioli.

Ofaya daga cikin abubuwan da aka fi so a cikin Romawa na d the Romawa LaGan - kakanin Lajary na zamani

Ofaya daga cikin abubuwan da aka fi so a cikin Romawa na d the Romawa LaGan - kakanin Lajary na zamani

Hoto: Pexels.com.

Hanyar zinare

A cikin wannan ne a Italiya Italiya ne al'ada ce don raba zuwa nau'ikan guda biyu: sabo, ko FreSca, kuma bushe, da-da-da-amfani pantasciutta. Kashi na farko ya hada da Pichs, Papretell, Tortelini da sauran samfuran sabo, dafa shi a cikin dafa abinci da hannu. A cikin rukuni na biyu na spaghetti, penne ko taliya a cikin kunshin da aka sayar a manyan kantuna a duniya. Yana da ban sha'awa cewa bushe manna ba shine sabuwar dabara ce ba. Na farko da aka koya don yin larabawa waɗanda suka ci nasara a cikin shekaru. Sun dauki manna dumi tare da su zuwa ga sojoji da heko na tafiya, saboda tafasa a cikin qwai da qwai da kuma a kai a wurare masu arzikin da kuma a wurare a waje. Kara sanannu. Sicilolians Arabcation an ɗauke shi, an kammala su ba da daɗewa ba ya fara kasuwanci samfurin samfuri, wanda a karni na XII aka sani da "zaren daga Palermo". A arewacin Italiya, m m m m mit da birminai. A shekara ta 1295, ya kawo shi daga China zuwa Venice, sanannen matafiya na Polo, wanda ya ciyar a cikin subilayetles shekaru goma sha bakwai. Yana da ban dariya cewa yau a cikin birnin Gondola ita ce mafi shahararren bayyanar taliya - Bigoli, da kuma a zamanin da kakanninsu na kasar Sin ba su da komai. Bigols suna kama da kyawawan riƙewa spaghetti, kuma yawancin lokuta ana shirya su da nama minced nama ko naman duck.

An yi imanin cewa talllo an fara shirya wa bikin Lucretia Borordji

An yi imanin cewa talllo an fara shirya wa bikin Lucretia Borordji

Hoto: Pexels.com.

Sabo ne bayani

A cewar 'yan itattun da kansu, don mafi kyawun abin da ake buƙata kuna buƙatar zuwa yankin Emilia-Romna, ba dalili bane ilmantarwa don koyon chefs daga Tuscany da Rome. Asiri - a cikin qwai na kaji na gida. Sun bambanta a cikin m dandano mai mahimmanci, da gwaiduwa yana ba da manna mai launi mai launi. Babban hits na kitchen na yankin an san Lasagna da kowane irin nau'in "Italiyanci pelmeni": ravioli, tortellini da capelllisci. Af, sun banbanta da namu ba kawai a cikin girma kawai ba, har ma saboda ba su da rawaya, amma a gaba tare da naman da aka dafa. Koyaya, fannoni masu cin ganyayyaki daga Ricotta ko kabewa ɓangarorin ɓangare suna daidai da mashahuri. Amma sanannen spaghetti Bolognese zuwa yankin Emilia-ROMagna da babban birnin Bologna ba su da wata dangantaka. An ƙirƙira kwanakin a cikin Amurka, da Kungiyar Italiya gabaɗaya sa da gaske rashin cin zarafin al'adunsu na dumushinsu. Mafi kusanci ga Bolognesse shine ingantaccen kyan gani game da taliya - Tagliiatifitivelle tare da nama stew. Af, labari mai ban sha'awa shima yana da matsala tare da talimel. An yi imani da cewa a karon farko da suka fara shirye domin bikin aure na Lucretia Borordji, lokacin da aka hada Dutsen Ferrara Alfonso i d'ES. Dangane da almara, shugaba don haka huhun dogon gashi na zinare sabon, cewa ya zo da manna, siffar manna, iri ɗaya da launi iri ɗaya.

Har zuwa karni na XIX, Mazaunan Italiya Sickhetti kawai da hannu

Har zuwa karni na XIX, Mazaunan Italiya Sickhetti kawai da hannu

Hoto: Pexels.com.

Me yake cikin sunanka?

Idan muka yi magana game da Spaghetti, to, suna ɗaya daga cikin manyan sana'a na Naples, da kuma Anntanesk "- wanda yake na shirya garken na cikin fim ɗin" Lemuni snick: 33 Murcies. " Zabi yara sun faɗi akan "Puttanesk" don dalili na ban misali - har ma da mutum wataƙila an ruwaito mutum a cikin littafin dafa abinci, har ma wanda bai tsaya a murhun ba. A kwanon yana da sauƙi. Spaghetti shine mai da yake tare da miya na tumatir da miya, ga mawuyacin filaye, ga zaituni, tafarnuwa da kuma masu kwakwalwa. A halin yanzu, asalin sunan rashin daidaituwa na gargajiya nepolitan manna shine asirin, wanda masana tarihi da masana tarihi suka yi ta gwagwarmaya shekaru. Wasu suna tunani, sunayen puttanesk samu sakamakon gaskiyar cewa ba ta da 'yanci daga baƙi na ƙwayoyin Naphletari na Naplol kyauta kyauta. Wasu suna da tabbaci cewa girke-girke na jita-jita suna fitowa tare da da'irar labule da sunan Ivetta. Launi na uku na miya na mora tare da tabarau na riguna, wanda a baya a baya ya sauna masu ban sha'awa a baya. Af, har zuwa karni na XIX, Mazaunan Italiya sun ci abinci mai amfani da hannayensu na musamman da hannayensu, saboda an yi wa cokali a wannan lokacin tare da turtet uku, yana yiwuwa a samar da wayo iska a kansu. Duk abin da ya canza bayan shugaban Mulkin Dukansu Sicily Karl Ferdinand Bourbon-Sicilian na cikin yankuna na Sacetgetti. Girmansa ba zai iya rayuwa ba tare da talakawa ba, don haka dole ne in sanar da cutarwa: ƙara ƙarin alamu ga cokali mai yatsa, don aiwatar da cin abinci spaghetti akan abincin dare da abincin cin abinci. A sikeli na masana'antu, da manna bushe ya fara kera kawai bayan 1860, lokacin da a cikin garin Graniano, wanda ba shi da nisa daga Naples, da matricis, tagulla don yankan kullu ya fara yi. Tabbas, yanzu a manyan tsire-tsire, da shekarun da ke cikin tagulla sun maye gurbinsu sosai, amma al'adar keɓance ta masana'antar bushe a Italiya ba ta ɓace ba. Don haka, a cikin yankin, har yanzu Apulia za a iya siyan Apulia gida Orette - Tassu bushe a cikin nau'i na kunnuwa, wanda aka karbe shi daga trays a kan trays a kan titunan Bari da sauran biranen.

Taswirar dandano

Rome

A cikin madawwamin birni zuwa taliya, halayen Daidaitarwa - fina-finai daga Centano ba za su bayar da wurin ba. Mafi mashahuri nau'in shi ne Bucatini - lokacin farin ciki spaghetti tare da rami. Yana tare da su a Roma da suka sanya sanannen Carboné, wanda a cikin Italiya karkashin tsoratar da hukuncin kisa a kan epe - taliya tare da cuku da ƙasa baki barkono.

M

Manna Pardmot shi ne watakila ɗayan mafi yawan kayan abinci na yara. A matsayin mai narkewa don shi, anchovies, tumatir miya, raisins, Cedarmy da Fennel, duk wannan alatu an rufe shi da gurasa crumbs. Dadi? Kafin numfashi! Caloric? Dodo. Iri ɗaya yana ƙaunar jita-jita ya fi sauƙi, a cikin laushi don ɗanɗano manna tare da cod.

An shirya Lingici tare da Mesto miya

An shirya Lingici tare da Mesto miya

Hoto: Pexels.com.

Liguria

Babban kayan kwalliyar gastronomic na Porkwe, Chininkwe Terra da sauran wuraren shakatawa na Ligurian Coast - Pestto Sauce. Yana tare da shi cewa lwingini na shirya - dogon taliya mai dogon lokaci, kamar yadda na wannan yankin Italiya. Af, ban da Pesto, dankalin da aka dafa a cikin tasa, ana samun asalin haɗin ɗan fotavors.

Adonci

Babu kasa da putamic, da mazaunan Naples Love Spaghetti tare da Wongol ko Scarpariier miya, don shirye-shiryen waɗanne sabo ne sabo ne tumatir, ana amfani da su sabo. Ravioli caprese wani shahararren tasa tasa ne. A wannan yanayin, ravioli yana nutsar a cikin miya miya, inda aka ƙara cuku da Kachott da ganyen Basil.

Na ƙofar waje

Bigoli shine babban taliya na Venice. Ta karɓi sunan ta daga rukunin Bigoleryo, wanda aka kirkira a cikin karni na karni na XVII na Barcelomee, ɗan asalin garin makwabta na Padua. Mafi playusual tasa tare da ta babban salsa, inda ake cajin manna tare da anchovy miya. Bugu da kari, Spaghetti tare da shrimps da Caracatia sun shahara a Gondola, ana kiranta da tasa spaghetti alla Burara.

Kara karantawa