Ibinzana malunga nento yokuba "imouse ixhonyiwe" ngokwexabiso elinxulumene nokulilitha kwifriji, kodwa enyanisweni inokubonisa ivumba elithile elivela kulo. Kwaye ihlala inganeli ukuba ilahle imveliso evuthayo-kufuneka ususe zonke iimveliso kwaye ucoceke ngokupheleleyo ifriji. Kwaye njani ukuyenza? I-Wirshit ixelela isibini sasePeyhakov:
Susa iimveliso kwaye uhlambe ifriji. Cima ifriji kwi-collet. Okokuqala, kufuneka ususe zonke iimveliso, nyuse imifuno ye-frozen kunye nenyama ibe yiphakheji ngomkhenkce okanye ibhegi yefriji. Emva koko susa iitekisi zentsimbi kunye neeshelufu zeplastiki kwaye uzikhuphe kwigumbi lokuhlambela ngamanzi afudumeleyo. Yanelisa iarhente yokucoca ngesoda kwi-sponge-Polish iindonga zefriji. Emva koko hlamba amanzi ngamanzi kwaye usule i-Drof yamanzi ngendwangu ethambileyo.
Hlamba ifriji kuphela
Beka i-voodorator. Faka endaweni yeeshelufu kunye negridi, vula ifriji. Galela ukupakisha i-soda kwiplate, ungongeza izibini zamachaphaza ale-lemon okanye ioyile e-Orenji kuyo. Shiya indebe kwifriji iiyure ezininzi.
Hambisa izidlo kwiindawo. Iimveliso ekupakishwayo ezivela kwiindawo zazo. Iziqhamo kunye nemifuno ibeka kwiibhokisi ezantsi kwefriji. Ukusasaza ukuphumla izikhongozeli kwaye zisebenzise izincamathelisi ngemihla.
Shiya iziqwenga ezininzi zelamuni. Sika ilamuni ibe zii-loni ezincinci kwaye inxibe iplate, yishiye kwifriji. I-lemon iya kuthatha ivumba elingathandekiyo kwaye linike ifriji iphunga elimnandi.
Hambisa iimveliso ngezikhongozeli
Jonga ubushushu kwifriji. Ukuba ngaphakathi kwifriji ifudumele kakhulu, inokukhuthaza ukukhula kweentsholongwane kunye nokwehla ngokukhawuleza kokutya ngaphakathi. Esi sesinye nje sezizathu zokuba kutheni izixhobo zekhithi ze-antimiclacial, ezinjengefriji, zibe lukhetho oludumileyo kubathengi. Ngokufanelekileyo, ubushushu bungama-4-5 degrees. Kwi-freezer -18-17 degrees.
Funda kwakhona: Akukho luthuli endlwini: oBhindeki, oya kukunceda ungaphantsi