Izithako: I-170 g yomgubo, i-160 g yebhotolo, i-150 g yeswekile emdaka, amaqanda ama-3, i-2 g ye-Admond emnyama, i-1 gp. I-vanilla ikhuphe, ukukhulula ityiwa yaselwandle. Kwikhilimu : I-250 g i-cream emuncu, i-200 ml ye-cream, i-3 tbbsp. I-Powder yePolder yeswekile. Ngomsebenzi : I-3 tbsp. I-Spoons ye-cranberry jam, i-2 TBSP. Iicopi zotywala ezinomnyama. I-glaze : I-150 g yetshokholethi emnyama, i-75 ml ye-cream, i-75 g i-cream emus.
Indlela yokupheka : I-onper trother parethet ukuya kwi-degrees ezili-190. Iswekile enamaqanda ukuze iqhagamshele kwisitya esidibanisa, siphalaze i-vanilla ikhuphe kwaye ithethwe yonke imali ye-Wedge kwi-vash, ubunzima bomoya. I-GAK i-100 g yetshokholethi ibe ngamaqhezu amancinci. Hlanganisa umgubo ngebhanti kunye netyuwa. Faka endaweni yokudibanisa i-wrench ngovavanyo lovavanyo, galela umsindo we-cocoa, yongeza i-150 g yebhotolo engaphambili kwaye uhlambe yonke into. Khetha umgubo kunye nenqwaba kwaye uhlambe inhlama. Ekupheleni, yongeza isantya se-Direcle, thila i-100 ml yamanzi afudumeleyo kwaye uhlambe ezinye. Yongeza iziqwenga zetshokholethi kwaye udibanise inhlama ngesipuni. Iphepha lokubhaka lokuthambisa ibhotolo eseleyo kwaye siyibeke kwifomathi enokongamela ukuze kungabikho folti inqabileyo. Beka ngokungafaniyo ngohlobo lwe-shoccolate kunye ne-bake kwimizuzu ye-oveni engama-30 ukuya kwengama-40. Lungiselela i-cream: 200 ml ye-cream kunye ne-3 tbsp. Imigubo ye-windows yeswekile ibethwa ukuba ibethwe, iMozulu iMozulu, emva koko yongeza i-250 g i-cream emusm kwaye idibanise. Izitya nge-cream qinisa ifilimu yokutya kwaye uthumele kwifriji. Lungiselela ukungena: Kwi-Saucepan encinci kwaye ifudumele kwaye ifudumele umlilo omncinci. Ukupheka i-glaze: I-150 g ye-Tracolate yetshokholethi yamaqhekeza, ifakwe kwi-saucepan, galela i-75 ml cream kwaye inyibilike yonke into ngobushushu obucothayo. Emva koko susa emlilweni, yongeza i-75 g i-cream emus kwaye uhlambe. I-biscuit ilungisiweyo ipholile, emva koko inqunyulwe kwisiqingatha, ukugalela ikhekhe elisezantsi kunye ne-crank yokungena kwi-cream, emva koko inyibilikiswe i-create create kwaye igubungele ikhekhe eliphezulu. I-Cove ephezulu kunye namacala ekhekhe nge-icing kwaye ufefa nge-almond flakes. Khonza ikhekhe nge-cream esele.
UJulia vysotskaya