Waxyaabaha ay ka kooban: 400 ml oo caano ah, 200 ml oo kareem ah (20%), 150 g oo ah sonkor bunni ah, 6 yolks, ½ h. Malqacadaha ee vanilj.
Loogu talagalay Caramel: 6 abrikot, 20 g oo ah sonkor bunni ah, 1 tbsp. Qaaddo ah oo ah malgaga maple sharoobada ama malabka dareeraha ah, 1 h. Qaadidka kareemka kareemka, 4 pods carmamom.
Qaabka karinta: Caano iyo kareem ku shub digsi weyn, ku dar soosaar vanilj, isku kari ah oo isla markiiba ka saar dabka. Jaangoos kudhac oo leh isku-darka, ku shub sonkorta oo wax walba ku garaac tiro qaro weyn. Caano kulul oo leh kareem ku shub cufnaanta sonkorta iyo smear geedka. Caanaha dhig jaallo biyo qubeys ah oo walaaq ilaa isku dar ah ilaa isku dhafka ah, ka dibna qabow. Wax badan u soo dir 4-6 saacadood qaboojiyaha oo mar mar garaacdo isku-darka ama mashiinka u isticmaal jalaatada karinta. Aprikots ka sooca lafta. Qulqulka wadnaha wadnaha oo burburi oo ka qaad hadhuudhka. Kuleyl saliida kareemka digsi, ku dar sonkorta, laamaha wadnaha, ku shub sharoobada maple, jiifso nus khudaar oo ay karrato. Ku dar jalaatada oo leh abrikot-ka karathized.