Kaabashka Beijing
Cuisine: Shiinaha
Nooca: saladhyada.
Waqtiga karinta: 30 daqiiqo
Saxuunka laga nadiifiyey: 4 qof (a)
Waxaad u baahan doontaa: Kaabashka Beijing 1 basbaaska kočapy ah ama basbaas dhulka ba'an 1-2 peschenok 4 tonverertsol 4 H.Sahar 2 H.Podsuna saliida 3. L.vody 5 tbsp. L. Auxus 1 tbsp. l.
Qaabka karinta:
hal / kow
Kaabashka weyn oo gacmahooda ku jees jees ilaa jilicsan. Cusbo iyo kula saydhaa sonkorta. Mar labaad si loo xakameeyo.
2.
Diyaarso marinade: Si aad u tuujiso toonta saliida, oo khal, oo lagu jarjarey goobo. Ku shub biyo karkaraya.
3.
Kaabashka ku shub marinade, dabool dabool oo ka saar qaboojiyaha.
Kaabashka la shiilay
Kaabashka la shiilay
Masawirqade: Instagram.com/CHeap__Ind__T__
Cuisine: Shiinaha
Nooca: kulul
Waqtiga karinta: 30 daqiiqo
Saxuunka laga nadiifiyey: 4 qof (a)
Waxaad u baahan doontaa: Caleemaha kaabash ee Beijing 1 Kurdhintau Suuqa 1/2 dhadhanka 1/2 dhadhaminta saliidaha saliidaha saliidda
Qaabka karinta:
hal / kow
Caleemaha si hagaagsan hakumo ama dhabarka mindida si ay u celiyaan qaro cad.
2.
Diyaarso Clact: Ku dar Maraqa soy ku dhex dar bur, ka dibna biyo aad u badan si uu u noqdo dareere sida labeen dhanaan. Waad nadiifin kartaa. Caloosha kaabashka waxaa lagu yareyn karaa caddeynta ama googooyaa.
3.
Waxaad shiishaa qadar yar oo saliid si fiican u kulul. Ku darso maraqa soy.
Qoolley
Cad-ka ka yimaada kaabajka Beijing
Sawir: Instagram.com/zlyka_pp
Jikada: Bariga Yurub
Nooca: kulul
Waqtiga karinta: 1 saac
Saxuunka laga nadiifiyey: 4 qof (a)
Waxaad u baahan doontaa: Kaabashka Beijing 1 Kochanluk 1 Strawuld 1 Strake 1 Stroke ½ koobam 200 koob 1 Gyats 1 START 2 Tbsp. L.smetan 2 tbsp. L.ukrop iyo dhir o ½ ½ padit 2-3 xaashino ah, milix, basbaas dhulka, basbaas udgoon
Qaabka karinta:
hal / kow
Rice karkariyo nus-diyaarinta, Challeund waxay isku shiishaa basasha.
2.
Ku shiido karootada grater gacmeed. Cagaarka cagaarka. Caleemaha kaabashka ayaa garaacaya qaybta adag, si ay u soo xiganayaan biyo karkaraya oo biyo qabow geliya. Tuwaal warqad ah oo qallalan.
3.
Isku qas bariiska, karootada, boqoshaada qaanso, ½ qayb ka mid ah cagaaran. Cabitaan ukunta fal waxashnimo leh. Cusbo, basbaas, si fiican u walaaq.
afar
Xaashi kasta oo kaabash ah ayaa ku dul yaal qaado ee hilibka duqadda ah. Duub. Si dhakhso ah ugu shiil qadar yar oo saliid ah oo ku jirta digsi shiil ee ka miiran. Isku laab digsi oo qoto dheer ama fara badan.
shan
Isku qas tamaandho yaanyo leh labeen dhanaan, caano biyo kulul, oo ay tahay in ay daboosho duub kaabash. Cudur ku xanuunsada haddii la codsado toonta, cusbo, oo ay dhigto basbaas udgoon iyo laurel. Ku dabool dabool iyo fuud 40-50 daqiiqo. Ku daadi cagaarka.