hal / kow
Baalal digaag oo leh luul
Waxyaabaha ay ka kooban: 4 jeer: 600 g oo baalal digaag ah, 2 isteroberi, 40 g oo toon ah, 2 tbsp. Khamri macaan oo cad, 2 tbsp. Maraqa soy, 1 TSP. ISTHRIIB, 3 tbsp. Malab, milix, basbaas.
Waqtiga karinta: 40 daqiiqo
Sida loo kariyo. Ka dibna ku shiil baalasheeda toon. Ku dar xoogaa sonkor ah ku shub biyo. Si fiican u qas oo ka tag digaagga berrito. Dhowr daqiiqo ka hor rabitaanka si ay u dhejiso digaag yar yar oo digaag ah oo la jarjaray. Baalal digaag leh oo leh luul - macaan - farahaagu way liq yihiin!
2.
Dhiroonka maraqa malabka
Waxyaabaha ay ka kooban: 4 jeer: 2 sariirta sariirta dhaadheer, 1 tbsp. Cusbo, 2 tbsp. Malab, 1 xirmo ah oo dill ah, 2 tbsp. Khalka khamriga cad, 1 basal, 2 xabo oo toon ah.
Waqtiga karinta: 20 daqiiqo
Sida loo kariyo: qajaarka gooyaa goobo goobo ah kuna saydhso cusbo. Toban daqiiqo kadib, marka qajaarka uu siiyo casiir, si fiican u nadiifi. Ka dib u dir marinade-ka isku dar ah khamri cad, malab, oo khal khamri ah, suugo soy, iyo sidoo kale dill aad u jar jartey, basasha iyo toonta. Si loo siiyo qajaarka daqiiqado shan iyo toban iyo labaatan ilaa labaatan istaag, ka dibna u adeeg miiska miiska sidii cunto fudud.
3.
Baradhada baradhada
Waxyaabaha ay ka kooban tahay
Waqtiga karinta: 50 daqiiqo
Sida loo kariyo: Skewer on saliida cuntada, shiil basasha jar jartey. Marka xigta si aad u dirto baradhada qaawan oo si fiican u ah iyo kaabajka si fiican loo jarjaray. Dhammaan isku daraan oo ku shub kareem. Ku dar mustaqbalka Ragi Dill, toon iyo inaad u qorto baradho jilicsan oo kaabash ah. Saxanka dhamaaday, geliyay ukun la kariyey, milix iyo basbaas dhadhamin.
afar
Ku rinji cajiinka
Waxyaabaha ay ka kooban tahay: 4 jeer: 2 isteroberi, 1 xaashi oo puff cajiin ah, 6 tbsp. Sonkorta, 100 g oo ah subagga, 4 xiddigood oo xun, 2 tbsp. Malab, jalaato.
Waqtiga karinta: 35 daqiiqo
Sida loo kariyo: isteroberi si loo jaro kala badh, smaar cores oo geli nus kasta oo ah xiddigta xiddigta badh kasta. Dhanka kale, ku dabool khudaar kasta oo leh gabal cajiin ah, si aad u milmayso oo u dhig qaab ahaan. Fargeeto, garaac cajiinka. Oo ay ku jiraan sonkor oo suby digtooyin dhowr ah oo subagga ah. Dhig samatabsiga xudunta hoose. Nabar malab malab kasta. Dubo 25 daqiiqo heerkul ah 180 digrii. Sawiro dhameystiran oo ku quudiya jalaatada.