Iwe uchazoda:
- maapuro egirini (akakwana - antonovka, asi hazvigone kuwanikwa) - 1 kg,
- Butter - 150 g,
- Sour Cream - 150 g,
- Busty - 1 tsp.,
- Flour - 1.5 makapu.
Kirimu:
- Sour Cream (kanokwana makumi matatu% mafuta) - 250 g,
- Egg - 1 PC;
- Shuwa - 1 kapu;
- Hupfu - 2 tbsp. pasina slide.
Kirimu yemafuta inonyungudika, inotonhorera zvishoma uye inodurura mundiro. Wobva wapinza mukanyiwa kubva bhotera, kirimu yakasviba uye hupfu nehasha yekubheka. Dombo mukanyiwa mubhora uye bvisa kanenge maminetsi makumi matatu mufiriji.
Kuzadza, maapuro akasununguka kubva kuCore uye akacheka kuita zvidimbu zvakatetepa zve 0.5 cm kana grate pane ganda pamwe neiyi zvidimbu.
Kwekirimu sanganisa shuga, kirimu yakasviba, zai uye hupfu, rova zvese izvi kusvika homogeneous state.
Mukanyiwa unobva mufiriji uye ugovera pasi pechimiro chinokanganisa, kugadzira mativi akakwirira.
Panyoro, maapuro akacheka anoiswa kunze, mapepa akasaswa necinamoni kana musanganiswa unonhuwirira weApple pie (sinamoni, ginger, carnation). Mushure meizvozvo, tinodurura maapuro nekrimu uye akaisa pamberi pekusununguka kusvika 175 degrees chidhori kwemaminitsi makumi mashanu nemashanu.
Mushure memaminitsi makumi mashanu neshanu, tora keke kubva pahove uye ipa kutonhorera, wobva wasasa neshuwa poda neVanilla kana sinamoni.
Mamwe mabhini ezvedu chef anotarisa paFacebook peji.