Kabichi "Ulemerero" umadziwika kuti ndi mitundu yosiyanasiyana yothamanga, pali mitundu yozizira, monga Arok, "moroctic F1". Mitundu yankhondo imasiyanitsidwa ndi kukula kwakukulu kwa kochens ndi wandiweyani, wandiweyani, ngakhale masamba amwano. Pali zisonyezo zomwe muyenera kutola kabichi pamwezi uliwonse womera, panjira, kuyambira njira 29 kumabwera gawo lokula, mutha kuyamba ntchito.
Mufunika 2 kg kabichi:
- 50 g. Mchere;
- 1-2 kaloti.
Choyamba sankhani chidebe. Mbewu ya oak munyumba yamakono ndikukhalabe zovuta, kuti mutha kuchitiragalasi, kuti mutha kuchitiragalasi, mbale zosakhazikika (popanda kuwonongeka), mutha kugwiritsa ntchito chidebe cha chakudya cha chakudya. Simungasankhe kabichi mu zigawo za aluminiyamu.
Chinsinsi chapamwamba chili ndi kabichi chokha, mchere ndi kaloti. Kabichi bwino shabing, timachotsa cholembera, zitatu pa kaloti, onjezerani mchere ndipo momwe mungathere kuti mupange madzi.
Takopedwa, ikani pamwamba pa mbale, zonyamulirazo (ndili ndi mwala waukulu) ndipo tikuyembekezera masiku 3-7 pamtunda wa madigiri 20. Kutentha kochepa kumalepheretsa njira, ndipo okwera amatsogolera ku kunyezimira kwa chinthucho, kotero ulamuliro kutentha ndikofunikira kwambiri. Kabichi nthawi ndi nthawi adatenga ndodo yochotsa mipweya. Ngati izi sizinachitike, kabichi idzakhudzidwa.
Pamwamba chifukwa cha nayonso mphamvu, chithovu amatha kupanga, iyenera kuchotsedwa ndi supuni.
Pamene kabichi wakonzeka, kuwola pa mabanki agalasi ndikusunga pamtunda wosaposa madigiri 5.
Mutha kugonjera patebulo ndi mafuta owala osakwanira. Ngati kabichi yanu ndi acidic kwambiri, onjezani shuga (0,5-1 maola l), anyezi woonda ndi mafuta a mpendadzuwa. Chifukwa chake mutha kukonza kukoma kwa kabichi kwambiri kwambiri.
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