Maphikidwe ochokera ku Madame Megre, mkazi wa chikhalidwe chodziwika bwino, amafotokozedwa m'buku lina. Zowona, sanamulembe kuti asakhale George Siemeon, koma J. Kurtin. Bukulo limatchedwa - "Madame Megre Maphikidwe."
Nditauziridwa ndi maphikidwe, ndinayesa kuphika msuzi wa phwetekere. Posachedwa dothi la phwete la dothi liyamba, ndipo ndikupangira msuzi watsopano ndi tomato watsopano wa chilimwe (mwakutero, mutha kugwiritsa ntchito komanso zamzitini mu madzi athu, koma mwatsopano akadali bwino).
Mudzafunikira:
- malita 0,7 cha msuzi wa nyama (ukhoza kukhala nkhuku);
- Tomato ndi wamkulu - 800 magalamu;
- Anyezi - 1 Bulb yayikulu kapena yaying'ono iwiri;
- adyo - mano 4;
- Mchere, tsabola kuti mulawe;
- Vermiceel wowonda - 100 g;
- mafuta a maolivi okazinga;
- buledi;
- Amadyera: Parsley, basil, katsabola, kitcha.
Anyezi ndi tomato zimatsutsana ndikuphika poto wokazinga, ndikupukusa pang'ono, ndikupangika tomato wosenda ndikupukuta pakhungu, Kenako sikofunikira kuvutitsa sive. Adyo kudutsa potengera adyo (munjira yoyambirira ndikulimbikitsidwa kuti atenge mutu wonse wa adyo ndikuzikumbukira ndi uta, popeza ndiosavuta kuwotcha mu Njira yokazinga), ikani tomato yopukutira, onjezani msuzi mchere ndikukambirana mphindi 4.
Vermischell wiritsani padera ndikuyika msuzi musanadyetse. Kongoletsani amadyera ndi kuwaza ndi tsabola watsopano.
Tumikirani ndi yokazinga m'doko ndi grated adyor curpy tirigu.
Maphikidwe ena a chefa athu pa tsamba la Facebook.