Zachikhalidwe olivier kapena china chake chosangalatsa? Sankhani malonda kapena samalani ndi zakudya zakunja? Madzulo a Chaka Chatsopano, chomwe chidzachitika pansi pa chizindikiro cha tambala wofiyira wofiyira, kudziwa chomwe chiyenera kuphimba kubisa mwiniwake wa kubwera kwa 2017.
Monga mukudziwa, 2017 idzachitika pansi pa chizindikiro cha tambala wofiyira wofiyira, kuti akatswiri ochita zachiwerewere amalangiza kutsatira mtundu uwu pokongoletsa nyumbayo ndi tebulo la zikondwerero. Ikani matebuloni, napkins ndi zowonjezera za mitundu yowala: ofiira, lalanje, golide ndi wachikasu. Mithunzi ya wobiriwira, buluu komanso violet, yomwe imatha kuchepetsedwa ndi mitundu yosagwirizana ndi kukhala yoyenera.
Mwachitsanzo, zoyera.
Pulogalamu - mbalame yokhazikika ndipo imakonda zonse zosavuta komanso zachilengedwe. Chifukwa chake, chaka chino mutha kupeza mabatani oyamwa pachifuwa. Natukins ikhoza kupangidwa kuchokera ku Rogodes kapena burlap kapena kugwiritsa ntchito pepala - chinthu chachikulu ndikuti palibe minyewa ya pulasitiki komanso yopanda. Ndikwabwino patebulo la zikondwerero ndi mbale zamatanda kapena dongo, ntchito yopanga nyumbayo ndiyoyeneranso. Ngati palibe china chonga icho m'nyumba, mutha kuchita zakudya wamba, zabwino kuposa zoyera, mutha kukhala ndi mawonekedwe ofiira kapena golide.
Tebulo likulu limakongoletsa chikondwerero. Izi zitha kukhala zotupa za moyo wamoyo kapena zouma, spikelets kapena nthambi zamiyala. Mutha kupanga kukhazikitsa ndikuchita nokha. Izi zimafunanso mbali zambiri za mbale zomwe muyenera kuwola nthambi zamoto, ma tangerines, maswiti ndikuyika makandulo. Napkins sakukhumudwitsidwa mu mawonekedwe a kusewa kapena malo odyera. Amatha kugwera ndi chubu, ndipo m'malo mwa mphete kuti avale kuyanika kapena kumangirira mvula. Pafupi ndi mbale iliyonse imayikidwa panthambi yaying'ono ya fir ndi chidole cha Chaka Chatsopano. Komanso, rostech imakonda mabasiketi a udzu ndi ma cones, mtedza komanso ngakhale ma acorns kapena magetsi. Onetsetsani kuti muikeni patebulopo kuti muike ziwerengero za rooster ndi nkhuku - mphete za nthaka - ana kapena zoseweretsa za Khrisimasi.
Musaiwale za zokongoletsera za kudyetsa. Ngakhale izi ndi zisaladi zachikhalidwe, monga olivier kapena hering'i pansi pa chovala cha ubweya, chaka chino amayamikiridwa. Mwachitsanzo, pangani gawo lotumikila ku tartlets kapena kimiran. Zomwe zimadyetsedwa zimatha kuyikamo mawonekedwe a tambala ndipo onetsetsani kuti mukukongoletsa amadyera.
Chaka chino safunikira kugwiritsa ntchito mbalame ngati mbale yayikulu. Pachifukwa ichi, nkhumba, ng'ombe, kalulu kapena nsomba ndizabwino kwambiri. Siyenera kukhala mafuta ndi akuthwa.
Izi zikugwiranso mazira owiritsa. Koma openda nyenyeziwo amalangiza kuti aganizire za mbale zokhazikika, chifukwa tebulo silingasiyidwe pang'ono. Chimodzinso: masamba ndi zipatso zodula, amadyera, ma pickles, komanso ma pie ndi kuphika amayenera kutumikiridwa pa mbale zazikulu. Koma nyama, tchizi ndi soseji - zazing'ono.
Payenera kukhala masamba ambiri patebulo. Sauer kabichi, nkhaka zamchere ndi phwetekere, bowa, jopsion, squash caviar ndiye chikondwerero chabwino kwambiri. Ponena za zokongoletsera, njira yabwino kwambiri idzakhala phala - chipinda chomwe timakonda kwambiri. Mutha kupanganso nyemba, nandolo kapena mphodza ndi msuzi kapena kuphika mbatata ndi masamba. Ndipo koposa zonse, simuyenera kugwiritsa ntchito ndalama ndi mphamvu zokwanira kuthana ndi tebulo la zikondwerero. Chinthu chachikulu ndi chovuta, kampani ndi chikhulupiriro m'matsenga.