Matendawa amapezeka mwachangu atalowa mthupi la tizilombo tati togentic. Pambuyo pa maola 6-48, munthuyo akumvetsa bwino za moyo, kutentha kumakwera, kupweteka pamimba, nseru, kusanza, kutsegula m'mimba.
Choyamba, wodwalayo ayenera kupatsa mankhwala oyesedwa, omwe adzayamba kumasula chilengedwe kuchokera ku poizoni. Posanza ndikofunikira kubwezeretsa mchere wamchere. Mutha kugwiritsa ntchito ma prermaceutical Kukonzekera kwatsopano. Njira yothetsera Reduur imafunikira kumwa pang'ono mphindi 10 zilizonse. Tiyenetse wodwala kwambiri: madzi owiritsa, zipatso zouma kapena tiyi wazitsamba.
Akatswiri alangize omwe akudwala matumbo kuti athe kukana chakudya kwa nthawi yoyamba. Ngati kulibe mphamvu zopirira njala, ndiye kuti mutha kutsimikizira "m'mimba ndi madzi ndi madzi porridge - oatmeal, mpunga kapena bafuta. Odwala ayenera kuthetsedwa kuchokera ku chakudya chamkaka, masamba, zipatso, mkate wakuda, nyemba, nyama ndi nsomba.
Pakupewa matenda m'matumbo, ndikofunikira kutsatira malamulo osavuta: Sambani m'manja musanadye, nyengo yotentha palibe masamba otentha ndi zonona, amamwa madzi owiritsa okha kapena amamwa.
Ndipo chinthu chofunikira kwambiri ndikuthana ndi matendawa, kungozindikira bwino ndipo njira yolondola ya mankhwala idzathandizidwa. Lumikizanani ndi dokotala.
Natalia Grishina, k. M. N., Gastroeonrologist, wazakudya:
- Mwa dongosolo lautumiki wazaumoyo, kupweteka konsekonse (komanso ndi matenda am'matumbo, mosakayikira adzakhala) ndi chisonyezo chowunikira ndi dokotala. Makamaka mwa ana.
Choyamba, muyenera kutanthauza adotolo - othandizira kapena addiciar. Ngati pali mawonetseredwe azachipatala a "pachimake pamimba", kukayikira kovuta kwambiri - mwa kuyankhulana mwadzidzidzi - vuto la m'mimba (peritonitis), nthawi yomweyo limafunikira kulowererapo kwa dokotala. Kudzipangira nokha pamavuto kumeneku ndi koopsa. Osakhala ndi chiyembekezo chokhala ndi anthu owerengeka, zakudya, zovuta, antisetics ndi mankhwala ena amatanthauza, ngati sanalembedwe ndi dokotala.
Samalani ndi kupewa matenda m'matumbo. Tengani zotchinga kanyumba kapena patchuthi: Smekt, Polysorb, Goodgel, malasha. Ndi matenda amkati, palibe china chomwe chimalimbikitsidwa. Zipatso, masamba ndi zipatso zofunika kutsukidwa mosamala kwambiri. Zipatso (kupatula raspberries ndi zipatso zina zamadzi) zimafunikira kutsukidwa m'madzi kwa ola limodzi ndikutsuka mabulosi aliwonse. Amadyera amatsukidwa pansi pa ndege yamadzi, kenako nakhala ndi ola limodzi ndi theka m'madzi ozizira, kenako ndikutsukidwanso. Gwiritsani ntchito yankho la manganese, zotchinga zapadera zatsuka masamba ndi zipatso osati - madzi othamanga ndi okwanira.