Zosakaniza zazikulu : 220 g wa kanyumba tchizi, 220 g wa kirimu tchizi, mazira 2, 1 piach, 1 Necssarine, 20 g wa batala, 4 tbsp. Spoons a shuga wa bulauni, 2 tbsp. Spoons a skim yogurt kapena magwero, 1 tsp ya shuga ufa, 1 h. Supuni ya vanila. Kwa korzh: 6-8 ma PC. Ma cookie oatmeal, 120 g batala.
Njira Yophika: Uvuni preheat madigiri 180. Peach ndi nemarine, kuchotsa mafupa, kudula magawo. Ikani pichesi ndi nemarine mu poto, kuwonjezera 1 tbsp. Spoonful shuga ndi 1 h. Spoonful batala ndi carameling zipatso. Mapuloteni olekanitsidwa ndi yolks. Kanyumba tchizi kuti mulumikizane ndi yolks ndi yogati ndikumenya blender yonse. Ikani shuga wotsalira mu curd misa ndikumenya pang'ono. Onjezani tchizi tchizi, sinthani liwiro la blender ndikumenya zonse pamodzi. Mapuloteni oyera mu chithovu champhamvu. Kanyumba tchizi cha magawo awiri kuti alowererepo kukwapulidwa mapuloteni okwapulidwa, kenako onjezerani kutuluka kwa vanila ndikusakanikirana pang'ono. Kwa Korzh, 120 g wa batala wokhazikika wowiritsa anadula mu cubes yaying'ono ndikupera pamodzi ndi biscuit mu blender. Mawonekedwe ang'onoang'ono owoneka bwino amakhazikika ndi pepala la chakudya, mafuta ofewetsa batala wotsalira, ndikuyika makeke ophwanyika kuti atembenuke muzu wowonda. Hafu yazosakaniza yothina mizu, kugawana ndi mapichesi a Caramelized ndi machenjendo pakati, ndi pamwamba kuti muwongoleke zonona zonona. Kuphika mu uvuni wokonzekereratu kwa mphindi 25. Kutamatira kanyumba tchizi kuti muwaza ndi shuga.