Zosakaniza : Mapepala 6 a mtanda file, 10 Kwa madzi a lavenda: ⅓ Malalanje, ⅓ Cinnamon timitengo, 1-2 zaluso. Spoons uchi wa lavenda, ¼ h. Spoons a mbewu zowuma wa lavenda.
Njira Yophika : Gulani kuti muchepetse madigiri 200. Mafuta amasungunuka. Mphete zonse zimaphwanyidwa mu blender mu crumb pang'ono. Plums kuyika pepala kuphika, kuwaza pamwamba pa y h. spoons a mbewu ya lavenda ndi 1-2 Art. spoons shuga, kenako tumizani ku uvuni wotentha ndikuphika kwa mphindi 10-20. Kuchokera ku lalanje kukadula zest. Konzani madzi: mu poto, kulumikiza uchi wa lavenda, lalanje zest, the covendar mbewu ndi sinamoni, sinamoni, kuthira moto ndikuphika madzi. Ma plum ophika, kuchotsa mafupa, kudula mutizidutswa tating'ono.
Kupera mtedza kuti ulumikizane ndi shuga wotsalira, onjezani ma plums limodzi ndi madzi okhazikika ndikusakaniza zonse. Ma sheet oyeserera afilimu kuti adutse pakati, ma sheet atatu kuti mafuta ndi batala ndikuvala wina ndi mnzake pa thireyi yophika, yolumikizidwa ndi pepala lophika. Ikani mtengo wachitatu kudzaza pa mtanda, kuti usungunuke. Kuchokera kumwamba kuti ndiyake mafeso ena atatu, othitsidwa ndi batala, ndipo wosanjikiza wa kudzaza, kenako mapepala atatu a Philo ndi wosanjikiza. Kuti mufotokoze zonse zotsala za Philos, komanso mafuta onunkhira onona. Kwezani pang'ono m'mphepete mwa chakudya mapepala ozungulira zigawo ndi kudzaza kuti msuzi sukuyenda (mutha kuchichita mothandizidwa ndi zojambulajambula, zotsekemera pansi pamphepete). Thirani Pahlava yokhala ndi madzi a uchi ndi kudula mosamala kwambiri, osadula mpaka kumapeto. Apanso, kulima Pahlav ndi uchi wa uchi, womwe umakhazikika kuzungulira m'mphepete kuti adutse. Tsekani kutentha mu uvuni mpaka madigiri 180 ndikuphika pa mphindi 40 ku golide, Khorp. Pophika pahlav kutsanulira msuzi wopangidwa m'mphepete. Ozizira pa Pahlav odulidwa mu diamondi.