Chakhochili.
Kwa 4 servings: 1.5 makilogalamu a nkhuku, 1 karoti, mababu atatu, tsabola 3 wa ku Bulgaria, 5 tomato, 20 g kinza, 3 clowes wa adyo, 2 tbsp. Kuwala kwa dzuwa, 3 makola ena, mchere, tsabola.
Nthawi yokonzekera: Ola limodzi.
Pokonzekera izi ndi mbale yotchuka ya ku Georgia, nkhuku iyenera kudulidwa m'magawo osokonekera ndi mwachangu mu poto popanda mafuta. Mbalame ikapindika, kutumiza karoti, akanadulidwa ndi ma mugs, osokonezeka ndi anyezi ang'onoang'ono, komanso tomato wosenda. Kuzimitsidwa masamba ndi nkhuku pa sing'anga pansi pa chivindikiro. M'matope, cilater odulidwa ndi adyo ndipo rops-topsnels amaphwanyidwa bwino. Chotupa chonunkhira, komanso adyo ndi amadyera onjezerani ku Chahokhbil, mphindi zochepa zisanadutse. Katswiri wazaka za ku Georgia ndi wopambana yankho la nkhomaliro yabanja!
Msuzi wophika masamba. .
Msuzi wophika masamba
Pofika 6 servings: 1 zukini, 2 udzu winawake zimayambira, 100 g wa tomato wouma, 4 mbatata, 100 g ya phwete la grated, 1.5 malita a msuzi wa nkhuku, 3 tbsp. mafuta a masamba, mchere, tsabola, amadyera.
Nthawi yokonzekera: Ola limodzi.
Mafuta a masamba akuwaza poto yoyaka, kenako ndikuyika pansi pa zitsamba za zucchini, zotsekemera ndi zouma zouma bwino, mbatata, leves ndi bowa. Masamba mowolowa manja kuwaza ndi tchizi yokazinga, ndipo kumapeto kwenikweni kwa kapangidwe kake, pali mawu amtundu wa chitumba. Thirani masamba opanda ndi msuzi wa nkhuku ndikutumiza ku uvuni, kuwotcha mpaka madigiri 160, mphindi 40. Msuzi wopangidwa ndi nkhuku. Msuzi wophika masamba - choyambirira choyambirira kunyumba!
Banja Rug. .
Banja Rug
Choyamba: 250 g batala, 250 g shuga, 150 g ufa, 1 tsp. Busty, mazira 3, 1.5 h. Shuga shuga, zongirira mandimu amodzi.
Nthawi yokonzekera: Ola limodzi.
Kuti mukonzekere banja la mabanja, muyenera kusakaniza kufanana kwa shuga ndi batala. Olimba kuti mbewuyo yatulutsidwa. Sakanizani ufa, mazira, kuphika ufa, shuga wa vanila ndi zest. Ikani mtanda mu mawonekedwe a kuphika ndikuwaza ndi zowawa za shuga. Kuphika mu uvuni, kudyetsa madigiri 180 kwa mphindi 45. Further wokoma ndi chipatso chophweka cha phwando la banja labanja.
"Barshnya ndi Culinan", "TV", Lamlungu, Novembala 16, 10:05