Palibe choyipa kuposa pa mangale: kuphika sitepsal ndi chef

Anonim

Kuyamba kwa kasupe ndi isanayambike matchuthi a Meyi amagwirizanitsidwa ndi kupumula kwa dziko komanso ma kebab achikhalidwe. Komabe, pakadali pano, ambiri amakhala osakhulupirika m'nyumba, osati nyumba za m'dziko. Koma musataye mtima! Makamaka pachipata cha netiweki ya Moscow karaoke kalabu denis Bogoslavsky adakonza njira ya allpic drimepwood kunyumba. Denis amakhala ndi chakudya choyenera, moteronso mbale yophimbidwa pa upangiri wake sadzakuvulaza.

Mbanda ya Woyambitsa Wolemba

Mudzafunikira:

Biringanya: 1 PC.

Phwetekere: 2 yayikulu kapena 4 yaying'ono (yogwiritsidwa ntchito 2 yachikasu ndi 2 red)

Tsabola wa bulgaria: 1 Red ndi 1 chikasu

Anyezi Red Saladi kapena Dziko Loyera: 1 Babu Yapakati

Garlic: Mano atatu

Green: Kinza (makamaka), katsabola, uta

Viniga: 2 st. Zowonjezera (zobweretsa kulawa)

Mafuta a masamba: 4 st. Zopereka (zobweretsa kulawa)

Mchere, tsabola (kulawa)

Njira Yophika:

1) Masamba onse amatetezedwa ndikutsuka bwino. Biringanya kudula pakati ndikupanga mauna amadula pa zamkati. Pepper adadula pakati ndikuchotsa nthangala.

2) Sinthani uvuni mpaka madigiri 250. Ma biringanya amavala mapepala ophika, tsabola - umadulidwa. Zida zimayikidwa kwathunthu. Timaika masamba mu uvuni kwa mphindi 15-20.

3) Masamba owotcha ophika olekanitsidwa ndi khungu, kudula mu ma cubes ang'onoang'ono (Kudula kukula kwako).

4) anyezi odulidwa mu zing'onozing'ono. Garlic adadula mu crumb kapena kugwiritsa ntchito gulu la adyo.

5) Lumikizani masamba onse osenda. Onjezerani modzola kubiriwira moyenera pothandiza kint. Onjezani mchere, tsabola kuti mulawe. Lowani mafuta ndi viniga kulawa.

6) Zabwino kuti mumve mphindi 30.

Ndemanga zochokera ku Chef:

Chakudya ichi ndi chimodzi mwazomwe ndimakonda kuphika m'chilengedwe, koma kunyumba kwake sikuti ndi kalikonse. Masamba onse omwe ali paphikidwe amakonzedwa mu uvuni, womwe umapatsa kununkhira kwa Sarral komanso kununkhira kodabwitsa. Chakudyachi chitha kutumikiridwa kuzizira komanso kutentha. Ngati mutumikira mbalezi kuzizira, ndikofunikira kuti mupatse chidwi kuti muulule kukoma.

Sadaral Santal amaphatikizidwa bwino ndi nyama za nyama zokonzedwa pamkango - makamaka kebab. Komanso kugwirizanitsanso mkate ndi mkate woponderezedwa. Mutha kuwonjezera zowonjezera zomwe mumakonda ku Chinsinsi: Quinent, Coriander ndikusuta Paprika Oyenera.

Werengani zambiri