Zozizwitsa Cropa: Zomwe Burgur ikudya

Anonim

Ishley Kufta

Chakudya ichi ndi chodziwika ku Armenia ndipo ndi chidutswa chophatikizika ndi zigawo ziwiri, kapena chitumbuwa cha nyama, chomwe chimagwiritsidwa ntchito ndi ndimu.

Zosakaniza: 1 makilogalamu a ng'ombe, 250 g buthur, mababu 4, 1-2 tbsp. Flour, mchere, wakuda pansi, paprika, 150 g wa walnuts, mandimu, masamba, masamba.

Njira Yophika: Ng'ombe ndi 2 mabulu awiri amadumphira kudzera mu chopukusira chaching'ono cha chopukusira cha nyama 2-3. Pakusanjikiza, zodulira zimatenga gawo laling'ono la nyama yokazinga ndikutsanulira m'madzi ambiri otentha kwambiri kuti chisakanizo chikhale mtanda womata. Imwani dzira, tsabola, onjezani ufa pang'ono komanso ngati zingafunike madzi. Sakanizani. SAAAK BUKULAR kwa ola limodzi m'madzi ofunda. Mbewu yoyandama yokhota ndi mafuta ochepa masamba. Kulumikizana ndi nyama yomata, sakanizani ndikuchotsa mufiriji kwa ola limodzi. Konzani zodzaza (zamkati): Walnuts mwachangu pa poto youma, yophwanyika mu blender. Mababu amadulidwa bwino komanso mwachangu ndi nyama yambiri ya minced. Onjezerani mtedza ndi amadyera abwino. Kuyambira kuzizira ndikuchotsa mufiriji kwa mphindi 30. Musanapange ma cutlets, kutsanulira madzi ofunda mu mbale yakuya ndikufinya ndulu.

Kupanga kwa Kitlet: Manja akuyika m'madzi a mandimu, tengani mince ndi bulgur ndi mpukutu. Mchoya kuti apange zokutira (china chonga mbale kapena choluka) kuchokera ku mipanda ikulu. Mkati mwa kuyika kudzaza, kusokosera. Kuyamba kudzazidwa ndi pamwambayo kuyenera kukhala kadulidwe, mawonekedwe ofanana ndi mandimu. Kukula kwa Kitlet ndikochepa. Ogwidwa ndi Cuft Cuft kuti muchotse mufiriji kwa mphindi 40. Wiritsani 2 malita a madzi, mchere. Pangani moto wochepa ndikusiya chidutswa chimodzi m'madzi. Kuphika m'magulu ang'onoang'ono a mphindi 5-10. Tumikirani ndi magawo obiriwira komanso mandimu. Makiyi ena a Sclupp amawotcha mafuta ku mafuta agolide.

Turkey Kyzyr

Saladi iyi imakonzedwa kuchokera ku ng'ombe kudzera pakugaya kakang'ono. Munjira yosatha yamtundu wokutidwa ndi masamba a letesi.

Zosakaniza: 2 phwetekere, nkhaka 1 g bulgur, 1 g rebb, 1 mandimu 1 mafuta a azitona.

Njira Yophika: Bulgur Thirani kapu ya madzi ofunda. Nkhaka, phwetekere ndi tsabola wa Bulgaria wodula ma cubes ang'onoang'ono. Anyezi ndi amadyera amawaza. Mu chidebe chosiyana, sakanizani 2 tbsp. Phwetekere, mchere, tsabola, chitowe, thyme ndi sinamoni. Madzi a mandimu kuti mulumikizane ndi mafuta a maolivi muyezo 1: 1. Bullgur Lowani ndi phwetekere phala ndi zokometsera, kusakaniza pang'ono. Ndikwabwino kupanga manja m'magolovu. Onjezani masamba, anyezi, amadyera ndi mandimu. Chotsani kwa mphindi 30 mufiriji.

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