Isitala isanachitike, palibe chomwe chimatsalira. Masiku otsiriza tchuthi chisanapangidwe kuti uyeretse nyumbayo ndi kukonza mazira a Isitala. Koma ngati mazira apaka utoto - sayansi siyovuta, ndizotheka kuchita izi ndi zomata zapadera, zomwe zimagulitsidwa pamiyeso yambiri, ndiye kuti mupange Isitara - ntchitoyo siyophweka. Tinafunsa kwa maphikidwe mazira Isitala kugawana chinthu chokha pa malo athu kwenikweni woyimba - Rock-Diva Olga Kormukhin. Amakumbukira za Mulungu kawiri pachaka - Isitara ndi Khrisimasi, monga anzanga ambiri pa siteji, koma kwenikweni ndi wokhulupirira kwambiri. Olga mokoma mtima adagawana maphikidwe ake a herrock ndi Isitara, amene amapanga chaka chilichonse.
"Kulich ndikuphika bwino osati zonenepa kwambiri, monga sabata latha lidzasala kudya," olga amachenjeza ndipo akuvomereza njira yotsatira.
Culich ndi zoumba
Mudzafunikira: 800 g wa ufa, 200 g batala, 200 g shuga, 1 chikho cha mkaka, mazira 5, 50 g wa mphezi.
Njira Yophika: Mafuta osungunuka, kuthira mkaka otentha, kuwonjezera shuga, mchere kuti mulawe (kuyambira supuni ya supuni yokwanira), kusakaniza ndi kuzizira mpaka kutentha kwa mkaka wa mkaka. Pambuyo pake, kutsanulira ufa, tsanulirani yisiti yolumala mu mkaka pang'ono (kotero kuti iwo abwera, ayenera kunyamula pafupi ndi Burner), ikani bwino, ikani malo otentha. Mukakwera mtanda, onjezani ma yolk 5 ndikukwapulidwa mu thonje 5, zoumba. Zoyambitsa misa zimaundana bwino, uziperekanso mchere, kuphatikizanso mtanda kachiwiri, ndikuyika mu mtanda wophika kwambiri ndi mawonekedwe opukutidwa kuti wadzazidwa ndi theka. Pamene mtanda umagundanso ndipo umakhala kwambiri ndi m'mphepete mwa madigiri, kuphika madigiri 180, onani kukonzekera ndi ndodo yamatabwa. Madzi osungunuka osungunuka ndi kuwaza ndi mtedza kapena kutsanulira mapuloteni okwapulidwa (pokhapokha keke yokhazikika!) Ndikuwaza ndi chokoleti.
Lalanje Isitara
Mudzafunikira: 22 Yosawirira, 800 g kanyumba tchizi, 500 g wowawasa kirimu ndi kuchokera 300 mpaka 500 g mafuta, magalasi awiri a shuga, 3 malalanje.
Njira Yophika: Ndi lalanje kuvala chidutswa cha shuga zest kapena yikani pa grater, Finyani kanyumba pa malalanje atatu, onjezerani batala ndi yolks, sakanizani chilichonse ndikupereka shatch pang'ono. Onjezani shuga, sakanizani (mutha kuwonjezera chokoleti, zoumba), gwiritsani mawonekedwe a Isitara (kapena mu colander yokhazikika), ndikuyika njira iwiri ya gauze, ndikupereka njira. Ndikwabwino kuchita tsiku la Lachinayi madzulo kapena Lachisanu kuti muthe kukoka.
"Ndikofunikira kupita kukakankhira kossozi, chifukwa chosindikizidwa ichi pansi pa belu chikuyendetsedwa ndi zotsatira zilizonse zodetsa," amatcha olga. - Ndikukufunirani chisangalalo, chikondi ndi chowonadi! Chifukwa izi ndi chisangalalo.