Kuluma mawonekedwe ndi oyera chifukwa cha zomwe zimalowetsa udzudzu. Izi zophatikizira osakaniza ma enzymes, anticoagulants ndi mapuloteni amapanga kuluma pakati pa osawonongeka kwa anthu. Akatswiri amakangana kotero kuti matupi awo omwe sagwirizana amawonekera pa mapuloteni ndipo amangopezeka pakuluma. Kuyabwa, kufupika ndi edema pambuyo pa viniga kumatha kuchotsedwa ndi mitundu yapadera ya mankhwala omwe amagulitsidwa mu mawonekedwe a mafuta kapena gel osakaniza. Pochita mwamphamvu, mutha kumwa wothandizira antihistamine. Njira zotsimikiziridwa za anthu zingathandizire kupirira kuthana ndi chifuwa.
Malo oluma ndi osayera chifukwa cha zomwe zimalowetsa udzudzu
Chithunzi: pixabay.com/ru.
Supuni. Supuni yachizolowezi iyenera kukhazikitsidwa pafupifupi miniti. Kenako ndi supuni yotentha kuti igwirizane ndi malo oluma ndikukanikiza. Kusunga supuni pakuluma kwa mphindi zochepa, pambuyo pake kuyimirira kuyenera kutha.
Koloko. Supuni ziwiri zazomwe zimayambitsa soda mu kapu yamadzi ofunda. Mu yankho, dzazani disk yanu ya thonje ndikuyigwiritsa ntchito kuluma malo.
Mandimu. Dulani chidutswa chaching'ono cha mandimu ndikunyowetsa malo oluma. Acid acid amachotsa kuyamwa, komanso ali ndi katundu wa antibacterial. Komabe, njirayi ndiyabwino kugwiritsa ntchito kokha madzulo, chifukwa nyengo yamvula mutha kuwotcha.
Mano. Mankhwala ndi mano ndi menthol azikhala ozizira khungu, ndipo sadzapatsa edema kuti apangidwe.
Plantain. Chomera chomwe amakonda kwambiri pa Foviet kuchokera ku tsoka lililonse lidzathandizira kuchotsa kuyamwa. Mapepala amafunika kufunsidwa kuti agwire madzi, ndikugwirizanitsa kumalo oluma.
Ayezi. Kumalo akumaluma muyenera kuphatikiza thumba ndi ayezi, zomwe zimachepetsa ziwiya, ndipo malowa sadzabisika. Komabe, madzi oundana amagwiritsidwa ntchito pakhungu kwa nthawi yayitali.
Viniga. Pangani yankho: gawo limodzi la viniga ndi magawo atatu amadzi. Sakanizani vat ndikupukuta mipando yambiri.
Tiyi. Kuseka chidutswa cha nsalu yothiridwa kapena thumba la tiyi, atamaliza kulowa m'madzi, ndikuyika malo oluma.
Mowa kapena madzi wamba. Malo olumawo ayenera kudulidwa ndi madzi oyera, chopukutira choledzera kapena chiwongola dzanja. Zochita izi sizimapereka mkwiyo.
Pali njira yakale yotereyi, momwe mungapangire crisgneet pamalopo a kuluma kapena kungotsegula. Ambiri amathandiza. Komanso, anthu odziwa kuti sakulangiza kuti asakambe, koma kuwayika kuti asaphatikize.
Komanso ku udzudzu, feumugators ndi zobwerezabwereza zomwe zikufunika kugulidwa molingana ndi zaka za munthu zikuthandiza mwangwiro. Kuphatikiza apo, udzudzu umatha kuchita mantha ndi nyali zonunkhira. Kuti muchite izi, ndikokwanira kugula mafuta a camphor, basil, cloves, bulugamu kapena ma nguleans ndikugwetsa madontho ochepa m'madzi ofunda.