Masika sathamangira kuti tisangalatse ndi kutentha, msuzi wotentha kwambiri udzakwaniritsidwa mu nyengo yachisanu yotere. M'masiku a positi yayikulu, mutha kuphika msuzi pa msuzi wa fungal kuchokera ku boomies zouma (Komabe, bowa aliyense ndi abwino). Ngati bowa ndi wowuma kwambiri, mutha kuwakhumudwitsa usiku kapena mkaka.
Tidzafuna:
Sauerkraut - 200 g (mutha pakati mwatsopano),
Karoti - 1 PC.,
Bowa watsopano - 200 g,
Bowa wouma - 50 g,
Parsley (muzu) - 1 PC.,
Anyezi - 1 PC.,
Mbatata - 2 ma PC.,
Tomato kapena phwetekere phala - 1 phwetekere kapena supuni 1 ya phwetekere,
madzi - 2 l,
Mchere Kulawa
Tsabola wakuda peas - 5-10 ma PC.,
Bay tsamba - 1 PC.,
Amadyera - kulawa
Zokometsera "za mbale zochokera kabichi" - supuni 1.
Bowa wowuma mu mafakitale a mafakitale omwe ali mu vacuum polemba osati zidutswa zazing'ono, kuthira madzi, kuwonjezera theka la mababu ndikuphika msuzi wa bowa. Pomwe msuzi umapangidwa, ndipo ichi ndi osachepera maola awiri, gwiritsani ntchito kabichi ndikupanga chiwongola dzanja cha anyezi wosankhidwa pa masamba (timagwiritsa ntchito theka lachiwiri la mababu) ndi kaloti.
Ngati mumagwiritsa ntchito bowa watsopano, mwachitsanzo, Chapagenon, ndiye kuti amafunika kuwaza pang'ono ndi uta mu poto wokazinga. Ngati palibe bowa watsopano, ndizotheka kuchita zouma.
Mfuu yamphongo ikangokonzeka, timaponya babu ndikuwonjezera kabichi. Mutha kugwiritsa ntchito mwatsopano, mutha ku Sauma ... koma chifukwa cha kukoma kwanga, zotsatira zake zimakhala zabwino ngati mutenga zatsopano ndi sauer pakati. Onjezani phwetekere mokhazikika ndi magawo owonda (phata la phwetekere), mchere kulawa. Kuphika kwa mphindi 20 kabichi isanakonzeka (kabichi ikhoza kukhala mitundu yosiyanasiyana, ndiye kuti tanthauzo siliyenera kugaya), onjezerani mbatata, mbiya 5 miniti ina tsamba la bay ndi tsabola. Onetsetsani kuti mwapereka msuzi aliyense musanagwiritse ntchito mphindi 5-10.
Ngati simukutsatira positi, ndiye kuti mukugwiritsa ntchito tebulo, mutha kuwonjezera mafuta owawa mkanjo wowawasa ndi adyo wosweka ndi wolaula.
Maphikidwe ena a chefa athu pa tsamba la Facebook.