Kukambirana kumakhala ndi mantha pang'ono. Ndipo sizosadabwitsa, chifukwa zinali za kugula champagne nthawi yolakwika kwambiri kuti izi. Mitundu iwiri ya Bohemian ya nymphs sizinatheke bwino pa "Labuduns" ndipo adapumira pamaso pa olefuka a shopu yaying'ono yokhala ndi zonunkhira za madera otseguka.
- Madame, timafunikira mabotolo awiri a champagne.
- Ndachedwa kwambiri, nditha kugulitsa mowa.
- Mademe, kodi timawoneka ngati atsikana omwe amamwa mowa?
"Sindingagulitse champagne, apolisi amabwera kuno.
- Mademe, kodi tili ngati omwe amagwira ntchito apolisi?
Zotsatira zake, mpandawo unagwera, ndipo "masamba a Labuute" anakokedwa ndi mabotolo awiriwo, ndi phokoso lalikulu, kutsegula imodzi mwazomwe zimachitika molunjika. M'mawa, nthawi zambiri, adayamba kuchita zotsekemera kuti amasankha ogwira ntchito yotentha, komanso kunyozedwa ogwira ntchito zamalonda osaphunzitsidwa, koma usiku, osakayikira, atsikanawo anali pamwamba pa chisangalalo.
Ndimakayikira kuti chaka chatsopano mu Aura yake yachilendo ndi yofunika kwambiri. Anali thonje, yemwe Phukusi limatulukamo mu botolo, limakuwuzani kuti tili ndi nthawi kapena alibe nthawi yogula chilichonse ndikuphika, ngakhale atakondwera bwanji? chandelier ndipo osatsanulira khungu lonse la chikondwerero, kumbuyo. Ndipo palibe chakumwa china chokha chomwe chingakhale malire ofanana ndi glitter yomweyo. Ndizodabwitsa, koma ngakhale zakumwa zomwe zimatsanzira champagne zimatha kugwira ntchito. Pa sewero la Chaka Chatsopano, malo osewerera amakhala nthawi zambiri, ngakhale kuti magalasi avinyo amangokumbutsidwa za champagne - mkati mwa mawonekedwe a mandimu. Kalepa wina wodziwika nthawi zonse amalimbikitsa kuyera kwa kuyesako ndikugula mowa weniweni powombera, koma adasankha Border ameneyo kuti ngakhale anthu ochokera m'manjawo sakanameze. Zotsatira zake - nthawi yonseyo magalasi athunthu, osati oledzera kamodzi komanso maonekedwe amisala m'maso mwa omwe alipo.
Komabe, anthu, amakhala odzikuza okha ndi otsutsa vinyo, musakhulupirire matsenga aliwonse owala. Ena amazindikira chida cha champagne cha champagne kuchokera ku zovuta zoyipa, mphuno zina zowonda ndikuitanira mphesa "zoseferatu", zongoyerekeza kuti zimakhala ndi malingaliro apamwamba kwambiri. Zachisoni pang'ono. Ena "Petrus" (kapena kuti nthawi zambiri amatamanda) akhoza kukhala nawo pa nkhomaliro yapamwamba kapena kuwalitsa tsiku lovuta. Koma tchuthi alibe chochita. Tchuthi chikuyenera kunyezimira, kunyezimira komanso kuphukira. Ndidamva koyamba pasukulu ya pulaimale. Ophunzirawo omwe amakhala khomo lotsatira, woyamba wa Januwale adakumana ndi matnee amtundu wa ana, ndi atsikana a bambo (mwachionekere osamwa mu munthu m'modzi) adatsanulira graders mu kapu yaying'ono ya Soviet. Zachidziwikire, kunalibe kuledzera komanso kuwuka, koma kukoma kwachilendo kunaphimbidwa kovuta kotero ndikukumbukira zaka zitatu zoposa khumi ndi ziwiri.
Wamodzi yemweyo sakhalanso nthawi yoyamba yokondwerera chaka chatsopano m'gulu lomweli. Onsewa ndi azaka zapakati, mailosi, wopambana kwambiri ndipo akufunafuna akalonga akunja. Sangalatsa malamulo onse. Malonjezo a Chaka Chatsopano mwa Mzimu Woyera wa Bristlet Jones, pepala loyaka, phula mu champagne ndi chilichonse mu mzimu wotere. Mnzanga anati: "Sindikhulupirira kuti izi zisanachitike. - Koma ndi pop yabwino, yakonzeka kupirira ndi kuwononga phulusa. " Mwa njira, azimayi awa alinso ndi ulemu kwenikweni. Gulu la amuna okha, motero ayi "amasiye", m'malo mwa iwo - "moet", "Don", Crystal ".
Ndipo ine, zikuwoneka kuti, ndikuwononga usiku wamatsenga mu gulu la akazi. Tsopano ndili ndi azimayi atatu, ndikuganizira kuti wachichepere patatha chaka chochepa, kuyesa kwathu kwa Chisisite kumakhala kochepa kwambiri. Ngakhale akatswiri azamisala amalangiza kwa chaka chatsopano cholonjeza kuti azichita bwino kwambiri. Osabwereka, kukhala ndi moyo, chepetsa ana a maphunziro ... ndimakhala kale ngati makwinya atsopano amawonekera pamphumi panga. Nthawi yomweyo imatulutsa ufiti! Moni Homes!