Efrata: 1 Obere kochan, 600 g nke sauerkraut na carrots, 1 like, 1 nnukwu uhie uhie na-acha ọcha, 200 ml nke mmanya ọcha, 2 ml nke mmanya ọcha, 2 tbsp. Spoons mmanụ oliv, 1 ½ h. Spoons nke bọta, 1 h. Sugar, ½ h. Spoons nke cumin, ¼ h spoons nke nnu.
Usoro esi nri: White mushrooms na-awụnye mmiri esi ma nye ha ka ha guzo ọtọ ka ha wee dị nro. Kabeeji kabeeji iji na-eji mmiri esi, mgbe ahụ dabere na colander ma pịnye obere. Akụkụ nke yabasị dị nnọọ ịkpụ. Bhitbụ na-acha ọbara ọbara dị ọcha ma bee n'ime obere mgbaaka. Okpomọkụ na saucepan nke nwere mmanụ na mmanụ mmanụ, tinye cumin, na-akpali cumin, na-ekpo ọkụ, na-ekpo ọkụ, tinye ya na pan wee kwaa ya. Ahịhịa ọhụrụ na-egbuke egbuke. Tinye sauer na kabeeji ọhụrụ ka ụta na ụta, jikọta ma kpuchie ya na mkpuchi. Mmiri nke a na-etinye moshrooms, nje site na sieve ma wụsa ya na saucepan na kabeeji. Mushrooms dị nnọọ mma, gbakwunye kabeeji ma gwakọta ihe niile. Mmanya na-acha ọcha na-awụpụ n'ime saucepan na kabeeji, nnu, tinye shuga na ngwakọta ọzọ. Kpuchie ya na kabeeji nwere mkpuchi na stew n'ihe dị ka awa 2 ruo mgbe ịdị njikere.
Julia vyssotskaya