Chakhochia.
Maka ọrụ 4: Mkpụrụ osisi Bulters, bulbs 1 karọt, 3 tomato, 5 tomato, 20 g kinza, 3 cbsp. HVEL-Sunnels, saala 3, nnu, ose.
Oge maka ịkwadebe: 1 awa.
Iji kwadebe nke a bụ efere a ma ama nke Jagia, a ga-egbutu ọkụkọ na iberibe ma ighe ke pan na-enweghị mmanụ. Mgbe nnụnụ ahụ gbagọrọ agbagọ, na-eziga karọt, chopped ya na akwa, site na obere eyịm na ose na-ede ya, yana peeled tomato. Jiri ọkụkọ na anụ ọkụkọ na-ekpo ọkụ na ọkụ ọkụ n'okpuru mkpuchi. Na ngwa agha, eghe culage na garlic na hops-sannied. Ihe a na-esite na-esi ísì ụtọ, yana galik na elu na-agbakwunye Chahokhbil, nkeji ole na ole tupu ịgeling. The kpochapụwo nke nri Georgian bụ mmeri mmeri maka nri ehihie ezinụlọ!
Ofe akwukwo nri. .
Akwukwo nri akwukwo nri
Site na 1 ọrụ: 1 zukini, 2 celery ị ga, 100 g nke tomato a mịrị amị, 4 nduku, 50 grated tomato, 1.5 lita nke ọkụkọ efere, 3,5 lita nke efere ọkụkọ, 35 lita nke ọkụkọ, 3,5 linp. Iri oriri na mmanụ, nnu, ose, elu.
Oge maka ịkwadebe: 1 awa.
Mmanụ ihe oriri na-agbaba n'ime miri pan, wee tinye ya na ala nke zukini, nke na-esite na-etinye ezigbo sọks celery, mgbe ahụ, tomato a mịrị amị na-etinye ya mma, mgbe ahụ, tomato a mịrị amị na ero. Akwụkwọ nri ji arụ ọrụ fesaa na cheesese chiiz, na elu elu nke imewe ahụ, enwere ndị cherị nri niile. Wunye na ihe oriri na-acha uhie uhie na efere ọkụkọ ma ziga na oven, kpoo ogo 160, minit 40. na ofe na-agbakwunye chiiz na ọkụkọ. Ahịhịa Ofe - Nke mbụ mbụ maka ụlọ!
Ezinụlọ. .
Ụlọ elu ụlọ
Otu ihe: 250 g nke bọta, 250 g shuga, 150 g ntụ ọka, 1 tsp. BUSTY, àkwá 3, 1.5 h. Vanilla shuga, grang nke otu lemon.
Oge maka ịkwadebe: 1 awa.
Iji kwadebe ezinụlọ ahụ, ịkwesịrị ịgwakọta na nha nha shuga na bọta. Kwụsiri ike ka a tụgharịa. Izu ọka, àkwá, àkwá, ntụ ntụ, shuga vanilla na grated lemon zest. Tinye mgwakota agwa n'ime ụdị maka ịme achịcha ma fesaa ya na creambs-shuga. Ime na oven, kpoo ogo 180 maka minit 45. Ụtọ na-atọ ụtọ bụ ihe ụtọ dị mfe maka oriri ezumike ezinụlọ.
"Baryshnya na culinary", "TV Center", Sọnde, Nọvemba 16, 10:05