Ebighi ebi ebighi ebi: Onye ochie bi na nke ugbua

Anonim

Banyere bọmter a maara ruo ogologo oge, mana ọ bụghị dị ka ofe oyi, mana gịnị banyere aha nke osisi biiti. Mgbakwunye mgbọrọgwụ uhie na-acha ọbara ọbara malitere iri nri na X-XI narị afọ. N'ihe dị ka n'otu oge ahụ malitere ịcha mma na kvass kvass. Na akwụkwọ culinary, bilite dị ka oyi oyi si ofe pụtara naanị na narị afọ nke XIX. Yabụ, onye dere akwụkwọ kachasị ewu ewu nke egwu Eleda Molokhovets na-atụ aro isi nri biitinga. Ntụziaka nchịkọta a ma ama na-atụ aro isi nri na amịrị na mgbakwunye nke anụ ezi, a mịrị amị, ude mmiri, bọta, ntụ ọka, kvass na elu. Anyị na-emebu ụdị dị iche iche nke biiti dị ka uzommeputa maka mwhank nke polish oyi.

Colder Polish si Helen Mohovets

Akara dil na eyịm green ga-agbagha ya na nnu. Were nwa na-eto eto na obere mgbọrọgwụ ole na ole biiti. Mara mma, esi nri, jikọta decoction. Beetter na mgbọrọgwụ nke ezigbo nri, wunye iko 2-5 nke utoojoo utoojoo, jiri ya na achịcha kvass ma ọ bụ mmiri. Tinye ọtụtụ akụkụ nke àkwá esiri esi n'ọtụtụ akụkụ, sliced ​​na Mpekere nke cucumbers ọhụrụ, olu kansa, lemon. Nnu, ose wee tinye iberibe ice.

Beenter na kvass

Efrata: 2 beets beets na n'elu, kukumba 3, àkwá 3, 1 tbsp. mmanya, ½ tbsp. Sugar, nnu, ala ose oji, 1 l nke achịcha kvass, tinyere obere osisi nke eyịm, dil na pasili, ude gbara ụka.

Usoro esi nri. Seenet beets site na bee, na-asa, tee ya na obere mmiri ka ọ na-ekpuchi beets, tinye mmanya ma ziga mmanya na obere okpomọkụ. Beetter na-asacha, gbazee finely ma tinye beets na-abịaru nso na njedebe nke ikpo. Esi nri ruo mgbe ịdị njikere. Obụpde àkwá, gbue cube. A beets dị njikere iji jụụ. Mgbe ọ jụrụ kpamkpam, gbakwunye àkwá na cucumbers na mkpụrụ osisi e gred. Na-acha, nnu, ose. Yet kvass, uto gbara agba.

Beetter na kefir

Efrata: 3 Na-eto eto beets, 1 l kefir, 3 kukumba, àkwá (1 egg na 1 na-eje ozi), nnu, elu.

Usoro esi nri. Beets ka obụpde ke bee dị njikere. Mgbe ahụ dị jụụ. Boots akwa, akwụkwọ nri na elu ịsacha. Seenet beets site na bee na grate. Kukumba bee n'ime obere cube ma tinye ya beets. Yet kefir, nnu. Optionally, a pụrụ iji ofe na sie ma ọ bụ mmiri mineral. A na-ewepụ Beetter na friji maka 1.5-2 awa. Tupu ị na-eje ozi n'ime efere ọ bụla, gbue àkwá, wụsa akwụkwọ ndụ akwụkwọ ndụ ma tinye ude gbara ụka.

Lithuanian BOTTTER

Efrata: 2 beets, kukumba 2, 4 obere nduku, 4 àkwá, 50 ml nke Kefir, nnu, ose, odo na dill.

Usoro esi nri. Beets na àkwá ka obụpde. Ghichaa ma sie ike ma ọ bụ bee n'ime obere cube. Nwata. Gwakọta elu, beets na àkwá, nnu na ose. Kpochapụ nduku, bee n'ime Mpekere na ighe ke oriri na mmanụ ruo njikere. Ngwakọta dị ụtọ na efere, wụsa kefir ma tinye Mpekere nduku n'elu.

GỤKWUO