Salad a beef na-ekpo ọkụ
Maka ọrụ 4: 200 g anụ ukwe, ½ tsp. Ose oji, 1 Chile, 2 kukumba, 1 karọt, 1 celery azuokokoosisi, 1 Bulgarian Bulgarian ose, 100 g osikapa noodles. Maka mkpughe: 2 tbsp. Azu ma ọ bụ ihendori soy, 1 tbsp. Ihe ọ juiceụ ofụ ụnya lyme, 2 tbsp. Mpempe Sesame, 1 tbsp. Mmanụ oliv, 1 tbsp. Garlic mmanụ, 1 tbsp. Mmanụ a, ụ, 10 g Kinse.
Oge maka ịkwadebe: Nkeji 30.
Mkpụrụ osisi a na-agafe agafe na-agafe, ma ọ bụrụ na mmanụ ihe oriri ma sie ya n'akụkụ niile. N'ihi na mmanu mmanu gwakota ma tie di na nwunye nke spoons ma obu ihendori, sesame, galiki na mmanụ a honeyụ, koyse na ihe ọ .ụ .ụ Lyme. Bee ya ose na ose dị nkọ, karọt, kukumba na celery. Gwakọta inine na nnukwu efere nwere mmanụ ọkụ ma dobe obere ihe ọ ofụ lime. Osikapa noodles maka nkeji ise ka wụsa mmiri oyi, wee na-ekpo ọkụ. Njikere noodles gbakwunye na salad. E nwekwara anụ a ghere eghe, sliced na Mpekere dị mkpa, ma na-ehokọta fanalglass.
Up ofe na anụ. .
Up ofe na meatballs
Site na 1 ọrụ: 2,5 lita nke ọkụkọ site na nri si na toki, 1 egg, 1 tụgharịa ya na ose, 2 na-acha ọbara ọbara ị ga, nnu, ose, elu.
Oge maka ịkwadebe: Nkeji 40.
Chicken Efere wụsara n'ime pan, wee tinye ya na bọlbụ niile, yana karama carrots, ose na-acha ọbara ọbara na celery. Turkey tokey minced anụ site na anụ grinder, tinye akwa, nnu na ose. Ebido ma kpụọ anụ ahụ. Were bọọlụ n'ime ofe. Esi nri ruo mgbe ịdị njikere nke anụ ahụ ma jee ozi na elu ọ bụla.
Kuki na almọnd na cessies. .
Kuki na almọnd na zecuts
Efrata: 200 g nke almọn flakes, 200 g shuga, 100 g nke ntụ ọka, 50 g nke bọta, 50 g nke tangerzenine, 2 h. Vanilla shuga, 50 ml nke mmiri ara ehi. Maka glazes: 250 g nke ntụ ntụ, 1 tbsp. mmiri ara.
Oge maka ịkwadebe: Nkeji 30.
Mandarine na-egbutu finely bee ma gwakọta na pan na shuga, vanilla shuga na bọta. Anyị na-etinye osisi alimondu ma wụsa mmiri ara ehi. Tinye pan na stovu ma na-akpali, gbazee shuga. Mgbe oke jup, wezuga ite ahụ na ọkụ ma jiri nwayọ wụsa ntụ ọka. Iji bido. Ihe a na-esiteghị mgwakota agwa na enyemaka nke tablespoon gbapụrụ na achịcha a na-eme achịcha. Ime 10 na 180 ogo. Maka Glaze Mix Mmiri ara ehi na powdered na kuki ejikere.
Baryshnya na Culinary, TVC, Sọnde, 10:05