Nri ehihie na ndenye Georgia

Ọkụkọ "tapek"

Maka ọrụ 4: 1 ọkụkọ, 100 g nke shaken bọta, 4 cloves nke garlic, 2 h. Nnu mmanụ, nnu na-acha, nnu, ose.

Oge maka ịkwadebe: Nkeji 50.

Ọkụkọ ahịhịa na bee ya nke ọma. Nnu, ose na mmanu eji eme ya. Mgbe ahụ, nnụnụ na-eghe na pan ma ọ bụ lattice. N'ime ngwa agha, na-ata galik, ma gwakọta ya na bọta, na bọta na cilantro. Ngwakọta a iji duhie nnụnụ ahụ okokụre. Chicken Chicken bụ otu n'ime akara nke nri Georgian.

Phat si beets. .

Pokali sitere na beets

Maka ọrụ 4: 100 g nke walnuts dị ọcha, beets 3, 2 tbsp. Boot bọta, 3 cloves nke garlic, ½ see kinse, ose dị nkọ, 1 tsp. Hvel-Sunnels, 2 h. Mmanya mmanya (ma ọ bụ ihe ọ juiceụ lemonụ).

Oge maka ịkwadebe: Nkeji 30.

Na blender, mix walnuts, buste bọta, garlic, hops-sunnels, cilt na ose uhie. Pịgharịa. Nweta akwa sie na grater, gbakwunye na mkpụrụ, ebe ahụ iji zipu ntakịrị hops-sannels na mmanya mmanya. Niile nri iji agwakọta nke ọma. Phali si na swirls iji jee ozi dị ka nri lavash.

Tbilisi buru ụzọ, nke abụọ na ... nke atọ. .

Tbilisi buru ụzọ, nke abụọ na ... nke atọ

Maka ọrụ 4: 1 n'arọ nduku, 150 g nke anụ ezi, bulbs, 100 ml mmiri ara ehi, 100 ml ude.

Oge maka ịkwadebe: Nkeji 40.

Tinye kuki nduku. Achịcha anụ ezi eghere na ighe pan, wee nweta eyịm na otu pan. Weghachi Bacon na Luk, mix na ighe maka nkeji ise ọzọ. Mgbe nke a gasịrị, ọdịnaya nke pan na-abanye n'ime pan na isi nri na obere mmiri na nduku. Esi nri poteto na yabasị na yabasị nkeji abụọ, wee wụsa n'ime mmiri nke mmiri ara ehi na ude. Mike ihe niile nwere blender - ma dịkwa njikere!

Baryshnya na Culinary, TVC, Sọnde, 10:05