Ị ga-achọ: 5 Ibé akwụkwọ nke filo, 220 g nke chiiz, 150 g nke feta, 50-60 g cedder, 50-60 g hed, 1 celery azu, obere ụyọkọ akwụkwọ ndụ akwụkwọ ndụ Eyịm, obere ngwugwu dil, obere osisi pasili, 7-8 tbsp. Spoons nke mmanụ oliv, 1 tbsp. Ngaji nke ude mmanụ, tuo nke nutmeg, ¼ h. Spoons nke ose oji, igbu nnu.
Usoro isi nri: Ka ọ dị ogo 180. Eyịm dị ọcha ma bee n'ime ọkara yiri mgbaaka. Okpomọkụ na pan nke 1 tbsp. Ngaji nke oliv na bọta na ighe eyịm ruo mgbe juu. Tinye inine na pan, gwakọta ma nye ya obere ụgbọ mmiri, mgbe ahụ, nnu nnu na ose. Kekọrịta ihe na akwụkwọ nri ruhaw, jikọta ihe niile ma kpoo ọkụ. Purzeble na nutmeg, gwakọta ma wepu ya na ọkụ.
Celery nwere ike ịgbakwunye na pan. Cheddar grate na nnukwu grater, jikọta ya na chiiz ụlọ ma hapụ ndụdụ niile. Tinye FETU, jikọta ihe niile. Akwụkwọ ndụ akwụkwọ ndụ, pasili na dil. Tinye anuahed elu, akwa na chiiz obi nri. Akwụkwọ nri na-agbasa na chiiz ụlọ, ose na mgbe ọzọ. 4 Ule Olive na mmanụ olive ma tinye ya na mpempe seramiiki na-etolite otu na ọzọ nke mere na ọnụ nke mgwakota agwa na-abanye n'ụdị iji tinye etiti ahụ. Mpempe akwụkwọ ikpeazụ nke Philo rọrọ mmanụ ma dina n'elu nri, na-eji mmanụ niile na-akwọ mmiri ma kechie achicha ahụ, na-amali elu. Ime na preheated oven nke minit 10-15.
Ijere achicha na-ekpo ọkụ.