Haltus nyob rau hauv cream ntses (daim duab tseem ceeb)
Rau 4 cov kev pabcuam: 500 g ntawm hallotus, 200 ml ntawm cov cream, 1 cov zaub mov, 3 kab ntawm qej, 2 sprigs ntawm rosemary, 2 twigs ntawm cov thyme. Rau ib sab zaub mov: 300 g ntawm qhob cij dawb, 5 Rosemary sproves, 200 g ntawm zaub txiv lws suav, 200 g ntawm zaub txiv lws suav, roj zaub, 150 g capers, ½ tbsp. Txiv qaub kua txiv, ntsev thiab kua txob rau saj.
Lub sijhawm ua noj: 1 teev.
Npaj ib tug garnish. Rau qhov no, tej daim ntawm cov qhob cij dawb ntawm cov roj zaub los ntawm kev ntxiv Rosemary, ib chav thiab qej rau nws hauv lub lauj kaub frying. Muab cov khob cij rau hauv ib lub tais nrog zaub xam lav. Dos Fry on zaub roj los ntawm kev ntxiv qej thiab capers rau nws. Txiv lws suav ncuav dej npau npau, huv si los ntawm tev thiab kuj muab tso rau hauv lub lauj kaub frying. Xa cov zaub thiab xa mus rau ib lub tais nrog zaub xam lav thiab mov ci. Sau cov zaub mov txiv qaub kua txiv qaub thiab zaub roj, ntsev thiab kua txob. Nyob rau hauv lub lauj kaub, qhov twg dos thiab txiv lws suav ci, muab cov hlais ntawm Halotus. Ncuav ntses nrog cream thiab tua hluav taws me ntsis. Rau cov tshuaj tsw qab, muab pov cov dos dos, carrots, qej, rosemary thiab chahabets. Nqa ntses kom txog thaum npaj txhij thiab pab nrog lub siav qab ntsev. Xws li lub tais yuav tau saj ib qho cim ntawm lub zodiac!
Hepatic muffins
Rau 10 daim: 200 g ntawm buckwheat, 200 g ntawm nqaij nyuj siab, 1 noob, zaub roj, ntsev thiab kua txob rau saj.
Lub sijhawm ua noj: 1 teev.
Buckwheat boil thiab scroll los ntawm ib tug nqaij grinder ua ke nrog nqaij daim siab. Dos Fry hauv zaub roj thiab ntxiv rau hepatic buckwheat mass. Ntsev, hla mince thiab decompose nws raws li cov pwm. Muab lawv tso rau hauv qhov cub, rhuab mus rau 200 degrees. Nees nkaum feeb - thiab nplooj siab muffins tau npaj tiav!
Ncuav mog qab zib "cotthamist"
Rau cov khob noom cookie: 1 qe, 100 g qaub cream, 200 g ntawm tsev cheese, 1 tbsp. Qab Zib, ¼ h. Ntsev, 1 tsp. Dej qab zib, 100 ml ntawm dej npau, 450 g ntawm hmoov. Rau txhaws: 200 g ntawm tsev cheese, 2 qe, 1 tbsp. Qab Zib, ¼ h. Ntsev.
Lub sijhawm ua noj: 1 teev.
Qe sib tov nrog qaub cream. Ntxiv tsev me cheese, qab zib thiab ntsev. Nkag mus rau hauv kev sib xyaw ntawm dej qab zib thiab txaws qee cov dej npau npau. Maj mam ncuav hmoov, zuaj lub khob noom cookie thiab yob nws. Npaj sau. Ua li no, sib tov tsev cheese, qe, qab zib thiab ntsev. Ntub daim ntawv ci ci nrog zaub roj, faib lub khob noom cookie rau nws thiab muab cov khoom tso rau nws. Pab tus ntug ntawm kev ntsuam xyuas thiab sprinkfnm yav tom ntej suab qab zib ncuav qab zib. Ci lub tsev me cheese rau 40 feeb ntawm qhov kub ntawm 180 degrees. Lub tsev cheese los ntawm cov neeg sab hnub qub - thiab kev kwv yees yog pom tseeb! Nws yuav qab qab thiab txaus siab!
Morse Cranberry thiab Apple
1 liter: 3 txiv apples, 200 g cranberries, 1 tbsp. Zib ntab, 1 tbsp. Cov kua txiv kab ntxwv, ½ daim ntawv qhia. Txiv qaub kua txiv, 800 ml dej.
Lub sijhawm ua noj: 30 feeb.
Dej txhawb thiab muab hlais hlais rau nws. Peel txiv hmab txiv ntoo thiab ncuav zib mu xyaw nrog kua txiv kab ntxwv. Ntxiv rau cov dej qab zib canberries, kua txiv txiv qaub thiab qee yam ntxiv kom mors. Pab canberry-kua elixir kub lossis txias!
"Barysshnya thiab ua noj ua noj", "TV center", Hnub Sunday, Tsib Hlis 11, 10:55